Cape Cod’s in-the-know diners have been onto Finely J. P.’s for a while now, which explains a lengthy wait on some summer evenings. But once they’re inside the modest little dining room alongside Route 6, diners will find themselves in the more than capable hands of chef-owner John Pontius, who oversees every dish that leaves the kitchen. Click through to take a look at some of seasonal signature dishes from his summer menu.