Take a time out from the the hustle and bustle of the holidays to relax at Rustic Kitchen’s Cambridge spot with the Feast of the Seven Fishes, a family style feast that celebrates the arrival of the Holiday Season. On Wednesday and Thursday, December 22nd and 23rd chef de cuisine Mark Usewicz will be serving a specially designed, fish-laden menu featuring traditional and non-traditional dishes like fried olives stuffed with anchovies; salt-baked whole fish with salsa verde; striped bass and spicy broccoli rabe; and grilled mackerel with puntarelle, bottarga and lemon. The dinner costs $40 per person and $65 per person with wine pairings. Call 617.354.7766 to make reservations.
