Join some of your favorite chefs at Williams-Sonoma, Copley Square as they demonstrate some of their professional techniques and favorite recipes in Saturday (and the rare Sunday) afternoon cooking demonstrations. Demos are held from 12:00-2:00pm at the Copley Square store and often feature new products and complimentary tastings. Chefs Christos Tsardounis of Ariadne and Marisa Iocco of Bricco have already made appearances this fall. Be sure not to miss these upcoming opportunities to see your favorite chefs in action up close and personal:
October 25th – Geoff Gardener of Sel de la Terre
November 1st – Stephen Sherman of Union Bar & Grill
November 8th – Dancing Deer Baking Company
November 15th – Tim Healy of Hyatt Regency, Cambridge
November 22nd – Turkey Tips
November 29th – Gordon Hamersley of Hamersley’s (book signing)
November 30th – Clark Frasier and Mark Gaier of Arrows (book signing)
December 6th – Sheryl Julien and Julie Riven (book signing)
December 13th – Kristen Rodgers of Grill 23