Mark your calendars for the autumnal installments of Rialto‘s Spring Wine Series, which picks up where the spring series left off. Classes start at 11:00am and cost $45 per class per person usually including six to eight wines and nibbles from chef Jody Adams herself. On Saturday, September 13th explore wines from California’s. On Saturday, October 4th compare European and American wines and on Saturday, November 11th get ready for the holidays with a class called It’s Party Wine!. Call 617.661.5050 for more information.
