During the week of Mother’s Day (Monday, May 5th- Sunday, May 11th) pastry chefs and restaurants from around the Boston area will be coming up with their own distinctive dessert creation for Boston bakes for Breast Cancer. Each time someone orders the special dessert, which will be added to the menu for the week, one hundred percent of the proceeds will benefit the Eva Brownman Breast Cancer Fund. Restaurants participating include: Aspasia, Ariadne, Chez Henri, Coriander, Finale, Grill 23, Icarus, Il Capriccio, The Independent, L’Espalier, Le Soir, Metropolis, Mistral, Olives, Pigalle, Radius, Rustic Kitchen, Sage and Tosca among countless others. Last year the week-long event raised more than $28,000. For more information, call the Eva Brownman Breast Cancer Fund at 781.433.7196. Call individual restaurants for reservations.