Irish Flavor by Way of Buttermilk & Bourbon

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It’s not always all-NOLA-all-the-time at Buttermilk & Bourbon. On Monday, March 13th the Watertown location of chef Jason Santos‘ bayou-inspired restaurant pays tribute to the Emerald Isle with an Irish Whiskey Dinner featuring spirits from Teeling’s. Santos and the B&B team are putting the finishing touches on a stellar three-course spread paired with three tastes of Teeling’s, because as an old Irish proverb says, “What butter and whiskey won’t cure, there is no cure for.” Grab a ticket here quickly — Santos’ events tend to sell out pretty fast. Dinner, which starts at 6:00pm, costs $75 per person and includes dinner and your whiskey. Be sure to follow his Insta to keep up with all his celeb chef doings, and give the Watertown location a call at 617.266.1122 if you have any dinner Qs.

Scope out a slew of other tasty ways to celebrate St. Patrick’s Day.

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