The Banks Fish House – Servers, Bartenders & Hosts

The Banks Fish House, a new restaurant from Boston’s Himmel Hospitality Group (the folks behind Grill 23 & Bar, Bistro du Midi and Harvest), is now open. The Banks, a revival of the New England Fish House, offers inspired seafood dishes and a fresh take on classic New England Fare. The Banks Fish House is… Read more

B&G Oysters – Reservationist

B&G Oysters, Chef Barbara Lynch‘s acclaimed oyster bar located in the Boston’s South End, is seeking a full time Reservationist to join its team. Open Wednesday through Sunday, candidates should have availability 10:00am – 6:00pm. The Reservationist will manage the phone lines, reservations, floor plan, menu editing and printing, website, open table, toast, ensuring information… Read more

Toro – Maitre D’

Toro is seeking a Maitre D’ to join their team. Candidates should be positive, able to work well as a team, multi-task and be friendly and accommodating with guests. Applicants must have flexible schedules and the availability to cover/switch shifts with other staff when needed. Part and full time openings available. To apply, send your resume… Read more

Columbus Hospitality Group – Reservationist

The Columbus Hospitality Group, which includes Mistral, Ostra, Sorellina, Mooo Beacon Hill, Seaport & Burlington is seeking a full and part time Reservationist to answer phones in our corporate office. The ideal reservationist candidate must have strong communication and customer service skills. Previous restaurant experience and knowledge of Open Table is highly preferred, but qualified applicants… Read more