4 Beverage Manager jobs open in Boston and the surrounding areas.

Somerset Club – Food and Beverage Supervisor

Somerset Club is a prestigious private members club offering exceptional dining experiences and unmatched service to our discerning members. We are looking for a passionate and experienced Food and Beverage Supervisor to join our team and play a vital role in upholding our reputation for excellence. The quality of work / life balance is good. Read more

1928 BEACON HILL – FOH Positions

1928 Beacon Hill by Restaurateur Kristin Jenkins, debuted in November 2021 in Beacon Hill. The menu reflects elevated, seasonal, classic American fare. Our goal is to execute elevated home cooking using the highest quality ingredients and an extreme attention to detail – all while making each dish creative and approachable Core Principles: High-quality seasonal offerings… Read more

The Rudder – Bar Manager

The Rudder, an iconic restaurant and bar since the 1950s, is seeking full-time Bar Manager, who is passionate about the craft of the cocktail. Located in the Rocky Neck neighborhood of Gloucester, The Rudder has a decidedly neighborhood vibe that is warm and inviting. The restaurant also invites guests to visit us by boat and dine… Read more

New South Boston Restaurant – Executive Chef & FOH/BOH Management Positions

A new South Boston restaurant is looking to fill several key management positions including Executive Chef, Chef de Cuisine, General Manager, Beverage Manager, Sous Chef. New restaurant focused on wood fire cooking is seeking an innovative, energetic and driven Chef De Cuisine. Applicants should have 2-4 years of experience as a sous chef in a… Read more