Governor Charlie Baker has signed a bill allowing restaurants to sell mixed drinks to-go…finally! There are, of course, rules — bevvies must be sold in sealed containers and can only be purchased with food in limited quantities before midnight. You can read the whole bill here to get all the details if you are so inclined but the general gist is this: you can soon be sipping your favorite craft cocktails from the comfort of home. Here are a bunch of tantalizing to-go cocktails that are already available for take-out. Pick your poison and place your order asap.
Order some craft cocktails from the team at Alcove and booze up your next Zoom call with your pals. Tom Schlesinger-Guidelli 's West End spot has added a smattering of their signature drinks to go with their take-out offerings.
Bambara has bottled some of their most well-loved drinks so you can take them with you. Cocktails that made the cut include the Bambara Buck and the Orchid Spritz, both available in single servings, as well as the Black Forest Old Fashioned, which is portioned for two if you want to make it a double.
With a lovely (and good lookin', too) array of cocktails and mocktails, Bianca, is fast making itself a favorite among its Chestnut Hill clientele. Add these pretty and pretty tasting bevvies to your next takeout order.
Natick diners (and drinkers!), look to your friends at Buttercup next time you're in the mood for craft cocktails. Your go-to fo farm-to-table fare has added drinks to their offerings so you can enjoy a tipple or two with your next take-out order.
The folks at Capo launch their Cocktails-to-Go program with their frozen drinks (cause first things first, people). By the time you've worked your way through the inaugural offerings, they'll have more for you to try so keep checking back for fun and tasty tipples from this Southie favorite.
You know what pairs nicely with tacos? Margaritas. Instead of stocking up on triple sec, tequila and lime and all the rest, let the folks at JP's Casa Verde make 'em for you. They've got it down to a science and they've got lots of fun extras like habanero and passionfruit so you can mix things up.
Want a drink to pair with your pizza? Or perhaps a spritz to accompany your pasta? whatever your go-to order from Coppa, you can now get the perfect cocktail to go with your take-out.
In the mood for Northern Italian eats from Davio's? Don't forget the drinks. The iconic Back Bay steakhouse has cocktails designed to accompany your meal whether you go for housemade pastas, prime aged steaks, super fresh seafood or their signature spring rolls.
Five of the different Davio's locations are now offering cocktails for take-out. Look for signature sippers like the sunny Mediterraneo (Ketel One Vodka, Ketel Oranje, Cointreau, blood orange purée and lemon) as well as specials specific to each location, dreamed up by their on-site teams including Spiked Lemonade, Blackberry Margaritas and Island Dreams at Davio's Braintree.
Currently, you can order cocktails to go from five of the different Davio's locations. Look for signature sippers like the sunny Mediterraneo (Ketel One Vodka, Ketel Oranje, Cointreau, blood orange purée and lemon) as well as specials specific to each location, including the Watermelon-Basil Mule, dreamed up by the team at Davio's Chestnut Hill.
Five of the different Davio's locations are now offering cocktails for take-out. Look for signature sippers like the sunny Mediterraneo (Ketel One Vodka, Ketel Oranje, Cointreau, blood orange purée and lemon) as well as specials specific to each location, dreamed up by their on-site teams including the Blueberry Lemonade and Pomegranate Martini at Davio's Foxborough.
You can now order signature sippers like the Davio’s Doli (Reyka vodka and pineapple) to go with your take-out from five of the different Davio's locations. If you're getting you dinner from the Lynnfield outpost, look for the Watermelon Refresher which is available at this location only.
Order signature sippers like the Davio’s Doli, the Mediterraneo or Red, White or Rosé Sangria to go with your take-out from any of the Davio's — just take your pick! But if you're ordering from the Seaport specifically, go for the Terminal C (Casamigos Reposado Tequila, agave, lime, pineapple and nutmeg, which is only available from this swanky harborside spot.
The bar team at Fat Baby is starting the era of to-go cocktails with a couple signature sippers: the Mai Tai (rum, triple sec, orgeat and angostura) and the Cry Baby (Ghost Tequila, lime, hibiscus and elderflower). Keep an eye out for more.
They may be known for their wine-loving ways at Forage but the cocktail game at this Harvard Square spot is on point. See for yourself and add some bevvies from their oft-changing, seasonal list to go with your next order of take-out.
The frosé at Karen Akunowicz's Fox & the Knife features a coconut rum floater for that little extra bit of something (something called booze). They say it's like a vacation in a glass and you can get it to go (whether you're going on vacation or not).
If you're placing an order from the special Butcher Shop menu at Grill 23 & Bar, don't forget the drinks — the Back Bay steakhouse has added a handful (to start!) of 16oz take-out drinks that'll make you feel like you're back in their elegant, two-tiered dining room.
Availability: Call 617-542-2255
Hojoko
1271 Boylston Street Boston, MA 02115 617-670-0507
You could probably use a little bit of whimsy in your life. And maybe also a drink. Hojoko combines the two and packs ‘em up for pick up in handy, portable pouches. Get your hands on these take-out bevvies next time you place an order.
You'd have to be crazy not to order these take-out margaritas from the team at Loco Taqueria. Bottles, priced at $36 each, make three cocktails each and (at least to start) come in signature flavors like Jefe, Coco, Passionfruit and Blood Orange, among others.
You can have you very own happy hour at home with help from your friends at Lower Mills Tavern. The Dorchester Ave spot has added cocktails to go to their take-our repertoire so you can be sipping pretty with The Breezy, Lower Gin Mills or Watermelon Sugar for $12 each.
Availability: Call 857-267-4461
Mamaleh’s Cambridge
One Kendall Square Cambridge, MA 02139 617-958-3354
Mamaleh's has a curated collection of cocktails-to-go so you can add a bottled Seeded Rye Manhattan to your lunch order or dress up your brunch with a Bloody Moira, their take on the bloody Mary which comes with celery, caper berries and, if you're so inclined, pickled herring! Keep an eye out for additional offerings (with or without pickled herring).
Let the Menotomy Grill & Tavern team take care of your take-out cocktail needs. They've got red and white sangria by the jug as well as perfectly portable pouches of some of their most popular drinks. Take your pick and place your order.
Looking for some classic cocktails to go with your hand-crafted pasta and elegant Italian fare? Leave your beverage fate in the talented hands of the team at MIDA where they're making a curated selection of their most popular bevvies available for take-out.
The bar team at Noir makes all of the drinks on their lengthy list available to-go. Pop over to Harvard Square to pick up your tried-and-trues or try something new with your next take-out order and have elegant craft cocktails home.
Don't feel quite up to the task of whipping up a batch of margariats or martinis? Leave it to the folks at Novara and add batched cocktails to your next take-out order from this Milton fave and you can shill out and anjoy a drink without doing any of the work.
The food and drink loving folks at Pammy's have reintroduced their take-out menu (just in time for hunkering down season) with a slew of cocktails to go along with it. Peep the menu and add a negroni or some brown buttered rum to your next take-out order.
Leave it to your friends at Fort Point's Pastoral to pack up aperol spritzes for you to take with you. These refreshing Italian cocktails come in portable pouches so they're ready for the beach or the backyard or anyplace you want to go.
Choose from boozy options like Aperol Spritzes, White Sangria and more on the cocktail list at Somerville's Posto. The Davis Square spot has a whole list of delicious adult beverages available for take-out.
The bar team at Puritan & Co. launches their cocktail to go program with these beauties — Uncle Steve, Brown Derby, Watermelon Mojito, Negroni, and the Violette Beauregard — but be sure to check back for new additions
From its spot right in the heart of Harvard Sq. Russell House Tavern has rolled out a mini menu of drinks to-go. Choose from negronis, margaritas and Irresponsible Lemonade to go with your take-out.
You can expect seasonal tipples all packed up and ready to take out from your friends at Sarma. The team at this beloved Somerville spot kicks it off with a Watermelon Margarita and Orange Blossom Collins, but they'll be switching up the offerings in keeping with the changing weather and their own drink-making whims.
They know a thing or two about barbecue at The Smoke Shop (including which beverages pair with it most perfectly) so let them take care of your take-out and your take-out cocktails, too. Available at all three locations, the two inaugural offerings include the John Daly and the Classic Toronto. to get you started.
South End Buttery has bottled both their white and red sangria so you can pick it up and take it with you whether you're brunching at home or chilling out after a long day of working from home.
Add some cocktails to your next order of comfort food from Stillwater. Chef-owner Sarah Wade and her peeps have bottled some of their signature sippers so you can enjoy them from the comfort of home.
The fish-loving folks at the Alewife branch of the Summer Shack are making some of their signature sippers — sangria, margaritas and scorpion bowls — available to-go so you can enjoy them at home with your seafood-y spread.
Those clever folks at Sycamore have bottled some of their signature cocktails so you can have them with your take-out order OR, if you're dining in, you can tack one on for an at-home nightcap.
Add any (or all!) of these lovelies to your next take-out order from Toro. The award-winning South End Spanish spot from Ken Oringer now has portable cócteles to accompany your pintxos and tapas.
Take your pick from any of the Tres Gatos cocktails, including Kitty's Got Claws and The Mighty Meow. The JP tapas spot/bookstore/record shop is making all of their most beloved beverages available for take-out. Each bottle makes four cocktails so you can have a couple and still share with a friend.
Urban Hearth, the small but mighty restaurant in Cambridge, has added a smattering of seasonal cocktails to their take-out offerings so you can get cozy at home with individually-sized versions of their craft bevvies including boozed-up eggnog and glühwein.
Like their sister restaurant in Concord, Woods Hill Pier 4 has gotten in on the take-out cocktail game with a smattering of seasonal sippers to complement their flavorful and sustainable fare. Keep an eye out for updates and special appearances (like the Adelita Margarita), available in single, double pitcher and punch bowl-sized portions.
Woods Hill Table has a curated selection of cocktails on their take-out menu. There are classics like Old Fashioneds and Negronis alongside Margaritas plucked from the drink list at Adelita, their sister restaurant and Concord neighbor.
You can add margaritas (and more!) to your take-out order from either Yellow Door Taqueria. The bevvies ($12 for 12 ounces) come in custom Capri Sun-style pouches that make transport (and consumption) super easy. Take your pick from flavors like classic, lime leaf, ginger, strawberry, vanilla, spiced pineapple, jalapeno, coconut, watermelon and cilantro. And keep an eye out for a rotating line-up of frozen cocktails like the Miami Vice - a strawberry daiquiri & pina colada combo.
You can add margaritas (and more!) to your take-out order from either Yellow Door Taqueria. The bevvies ($12 for 12 ounces) come in custom Capri Sun-style pouches that make transport (and consumption) super easy. Take your pick from flavors like classic, lime leaf, ginger, strawberry, vanilla, spiced pineapple, jalapeno, coconut, watermelon and cilantro. And keep an eye out for a rotating line-up of frozen cocktails like the Miami Vice - a strawberry daiquiri & pina colada combo.