Restaurant Jobs in Cambridge - Harvard Square

24 jobs open in Cambridge - Harvard Square.

Pammy’s – Sous Chef

Are you an experienced cook looking to take the next step in your career. Pammy’s is offering a position with an extremely competitive salary to a future leader who is organized, self motivated, passionate about food and who settles for nothing less than a razor sharp knife to get the job done! Come stage with… Read more

Pammy’s – Line Cook

Come stage at Pammy’s for a night and you’ll leave with a $100 gift card and future reservation, affording you the opportunity to have the full Pammy’s dining experience. Why? Because many of our most valued kitchen team members began their Pammy’s journey in our dining room. Excited by their experience they came looking for a… Read more

The Hourly Oyster House – Executive Chef

The Hourly Oyster House  in Harvard Square is seeking an Executive Chef. Grafton Group kitchens are chef-driven with an eye towards locally sourced ingredients and strong vendor partnerships. The position requires a creative and dedicated professional chef with a strong culinary and management background. Candidates must be able to teach, train, and lead their kitchen… Read more

Henrietta’s Table – Manager

Join our team! The Charles Hotel, a luxury 4 diamond hotel located near Harvard Square in Cambridge, MA, is seeking a Restaurant Manager for Henrietta’s Table, our award winning restaurant serving up a “fresh and honest” approach to regional food. The Restaurant Manager, will be responsible for assuring attentive, friendly, courteous and efficient service in… Read more

Pammy’s – General Manager

Pammy’s, an award-winning New American restaurant in Cambridge, is looking for a General Manager to lead their team. Pammy’s manages their staff from a place of warmth and firmly believes that great hospitality starts with a team that cares for each other. The management team exemplifies that ideology without negating polished service, exceptional product knowledge,… Read more

Pammy’s – Dishwasher

Would you like to be well paid to work in a positive work environment? If you can efficiently and carefully wash glassware, pots, and other kitchen equipment, then dishwashing at Pammy’s is the job for you. Some equipment is heavy so good health and physical strength is a must. So is a positive attitude, good… Read more

Cafe Sushi – FOH Support

Cafe Sushi, an award winning sushi restaurant in Harvard Square, is looking for a new member for our front of house team! This unique position involves a combination of managing and executing takeout orders for our busy takeout operation, as well as being a front-facing helper in our retail sake shop. Applicants should have previous… Read more

Russell House Tavern – Bartenders

Conveniently located just steps from the Harvard Square T-Stop, Russell House Tavern has immediate openings for full-time and part-time bartenders. They are seeking individuals who are hospitality-driven, detail-oriented, and who understand the importance of guest service. The candidate must work well in a team environment and have a friendly and professional demeanor. The applicant should… Read more

Wusong Road – Pasta & Stir Fry Line Cooks

The award winning Wusong Road Tiki Bar is a love letter to Asian American cuisine in Cambridge Massachusetts. Our tiki bar is renowned for its exotic cocktails, fun bar bites, and an atmosphere that transports our guests to a tropical paradise. As we continue to grow, we are looking for passionate and talented cooks to… Read more

Russell House Tavern – Servers

Conveniently located just steps from the Harvard Square T Stop, Russell House Tavern has immediate openings for full and part-time servers. They are seeking individuals who are hospitality-driven and detail-oriented and who understand the importance of guest service. The candidate must work well in a team environment and have a friendly and professional demeanor. The… Read more

Harvest – Bartenders

Harvest Restaurant is currently looking for hospitality-oriented Bartenders to round out our excellent front-of-house team. Qualified applicants will have a friendly and approachable demeanor, be hard working and efficient and have a passion for hospitality. Bartending experience, beverage knowledge, and fine dining background is required. Our compensation and benefits are highly competitive and career growth… Read more

Grafton Street – Bartender

Conveniently located just steps from the Harvard Square T-Stop, Grafton Street Pub & Grill has immediate openings for full and part-time bartenders. They are seeking individuals who are hospitality-driven, detail-oriented, and who understand the importance of guest service. The candidate must work well in a team environment and have a friendly and professional demeanor. A… Read more

Alden & Harlow – Lead Host

The Lead Host at Alden & Harlow must strive to create memorable guest experiences by utilizing established steps of service, personality and restaurant atmosphere. Core Responsibilities Elevate all guest experiences by providing exemplary first impressions at the door. Deliver memorable dining experiences by addressing all customer issues promptly Maintain a safe and organized workspace, including… Read more

Grafton Street – Sous Chef

Grafton Street is seeking an experienced Sous Chef to help lead their kitchen team in Harvard Square. They are looking for an enthusiastic, organized, responsible applicant with a genuine love of local food as well as an eagerness to learn new skills. Responsibilities include supervising production, expediting service, recording inventory, ordering product, training staff, and scheduling. Read more

Harvard University Faculty Club – Executive Sous Chef

Duties and Responsibilities: Coordinates, plans, and supervises the production, plating, and presentation of the food at all banquet events and dining room in a cost effective, safe manner to meet/exceed customer expectations and attract future business. Controls food and labor costs, ensures the appropriate quantity of food is prepared. Ensures The Faculty Club’s safety standards… Read more

Harvest – Sous Chef

Harvest Restaurant is an iconic mainstay in the heart of Harvard Square. We have been one of the most successful and elegant farm to table restaurants for the past 40 years, celebrating the modern New England table by presenting contemporary New England cuisine focused on the region’s freshest ingredients. They are looking for a Sous Chef… Read more

The Hourly Oyster House – Bartender/Server

Conveniently located just steps from the Harvard Square T-Stop, The Hourly Oyster House has immediate openings for full-time and part-time bartender/servers. They are seeking individuals who are hospitality-driven, detail-oriented, and who understand the importance of guest service. The candidate must work well in a team environment and have a friendly and professional demeanor. The applicant… Read more

Forage – Bartender/Server

Forage is looking for a humble, ego-free full time server/bartender with some bartending experience who has a genuinely positive attitude and sense of urgency; who is dependable, focused and hospitality-driven. The bar at Forage has a focus on local spirits and works closely with small producers throughout New England & New York. They have a… Read more

Forage – Line Cook

Forage in Cambridge is accepting resumes for a full time line cook position. They are a hyper seasonal/local farm to table restaurant. They focus obsessively on supporting and working with their farmer friends. They will require you to perform a wide variety of tasks from pastries and preserving to vegetable prep, butchering and line cooking for… Read more

Alden & Harlow – Assistant General Manager

Alden & Harlow and Longfellow Bar are busy, ever changing, growing, and evolving restaurants. Managers are in prestigious positions of leadership & empowered to also change, grow, and evolve professionally with the restaurant. Managers are leaders on the restaurant floor and are expected to be punctual, professional, and mature. Managers lead by example with acquired… Read more

Alden & Harlow – Line Cook

The Line Cook reports directly to Sous Chefs and the Chef de Cuisine and is responsible for preparing delicious scratch dishes during meal service according to Josephine specifications, while prioritizing safety, sanitation, food quality, and consistency. Knowledge, Skills, & Abilities: 2-3 years of prior food service, culinary training, or kitchen experience preferred Knowledge of safe… Read more

Toscano Harvard Square – Bussers

Toscano Harvard Square is a fast-paced, casual-fine dining Tuscan-themed restaurant looking to hire a part time busser. Ideal candidates should have experience in a casual fine dining establishment and be able to work quickly and calmly while still maintaining a high level of service. A strong passion for food, wine, spirits, and hospitality is a… Read more

Russell House Tavern – Executive Chef

Russell House Tavern in Harvard Square is seeking an Executive Chef. Grafton Group kitchens are chef-driven with an eye towards locally sourced ingredients and strong vendor partnerships. The position requires a creative and dedicated professional chef with a strong culinary and management background. Candidates must be able to teach, train, and lead their kitchen team… Read more

Barcelona Wine Bar – Restaurant Manager

The Barcelona Wine Bar culture is inspired by Spain and its tapas bars. We approach everything we do with passion and intensity, and we care deeply about our guests’ experiences. Others may say it; we live it. We go beyond “going through the motions”. We’re fueled by the million moments and connections that happen because… Read more