Restaurant Jobs in Cambridge - Harvard Square

19 jobs open in Cambridge - Harvard Square.

Pammy’s – Server

Pammy’s, an award-winning New American Trattoria in Cambridge, is looking for a Server to join their team. The right candidate is excited about deliciousness, passionate about great service, energized by new connections, and excited to expand their food and beverage knowledge. Pammy’s offers a team of dedicated professionals that value warmth and positivity as much… Read more

Harvest – Manager

Harvest Restaurant is an iconic mainstay in the heart of Harvard Square. We have been one of the most successful and elegant farm to table restaurants for the past 40 years. Harvest celebrates the modern New England table by presenting contemporary New England cuisine focused on the region’s freshest ingredients. We are currently looking for… Read more

Harvest – Bartenders

Harvest Restaurant is currently looking for hospitality-oriented Bartenders to round out our excellent front-of-house team. Qualified applicants will have a friendly and approachable demeanor, be hard working and efficient and have a passion for hospitality. Bartending experience, beverage knowledge, and fine dining background is required. Our compensation and benefits are highly competitive and career growth… Read more

Pammy’s – Line Cook

Come stage at Pammy’s for a night and you’ll leave with a $100 gift card and future reservation, affording you the opportunity to have the full Pammy’s dining experience. Why? Because many of our most valued kitchen team members began their Pammy’s journey in our dining room. Excited by their experience they came looking for a… Read more

Pammy’s – Host

Pammy’s, an award-winning New American Trattoria in Cambridge, is looking for a Host to join their team. The right candidate would like to work in a positive, fast-paced environment with a dedicated group of hospitality professionals. This person is naturally warm with a genuine interest in the well being and happiness of others. Experience strongly preferred… Read more

Pammy’s – Sous Chef

Are you an experienced cook looking to take the next step in your career. Pammy’s is offering a position with an extremely competitive salary to a future leader who is organized, self motivated, passionate about food and who settles for nothing less than a razor sharp knife to get the job done! Come stage with… Read more

Russell House Tavern – Sous Chef

Russell House Tavern is seeking an experienced Sous Chef to help lead their kitchen team in Harvard Square. They are looking for an enthusiastic, organized, responsible applicant with a genuine love of local food as well as an eagerness to learn new skills. Responsibilities include supervising production, expediting service, recording inventory, ordering product, training staff,… Read more

Russell House Tavern – Servers

Conveniently located just steps from the Harvard Square T Stop, Russell House Tavern has immediate openings for full and part-time servers. They are seeking individuals who are hospitality-driven and detail-oriented and who understand the importance of guest service. The candidate must work well in a team environment and have a friendly and professional demeanor. The… Read more

Moëca – Line Cooks

Moëca, a seafood restaurant from the team behind Giulia, is looking for LINE COOKS to join our talented kitchen team. Moëca was recently named as one of Bon Appetit’s Best New Restaurants for 2023! Applicants should have at least one year of experience in upscale dining and possess a strong desire, determination and drive for… Read more

Russell House Tavern – Bartenders

Conveniently located just steps from the Harvard Square T-Stop, Russell House Tavern has immediate openings for full-time and part-time bartenders. They are seeking individuals who are hospitality-driven, detail-oriented, and who understand the importance of guest service. The candidate must work well in a team environment and have a friendly and professional demeanor. The applicant should… Read more

The Hourly Oyster House – Bartenders

Conveniently located just steps from the Harvard Square T-Stop, The Hourly Oyster House has immediate openings for full-time and part-time bartenders. They are seeking individuals who are hospitality-driven, detail-oriented, and who understand the importance of guest service. The candidate must work well in a team environment and have a friendly and professional demeanor. The applicant… Read more

Forage – Line Cook

Forage is looking for an experienced line cook to become a member of our dynamic team. Under the guidance of Chef Eric Cooper and Chef Alycia Palame, the kitchen team create a menu focused on hyper-locally sourced food, including foraged ingredients. The right candidate will know how to make a proper vinaigrette, and learn many cooking… Read more

Noir – Bartender

Located in the Lobby Level of Charles Hotel, Noir is a world class cocktail bar, dedicated to craft and hospitality. Our mission is to integrate our surrounding community with our world-wide visitors in an environment of genuine hospitality, offering excellency in our products and services. In this role at Noir, you will have to opportunity… Read more

Regattabar – Manager

In this role as Regattabar Manager, you must have a track record of success in Jazz Club or Restaurant Management and a focus on quality and guest service. Regattabar opened on January 29, 1985 and has since become the leading jazz club not only in Boston, but in all of New England. Boston Magazine bestowed… Read more

Henrietta’s Table – Restaurant Manager

Join our team! The Charles Hotel, a luxury 4 diamond hotel located near Harvard Square in Cambridge, MA, is seeking a Restaurant Manager for Henrietta’s Table, our award winning restaurant serving up a “fresh and honest” approach to regional food. The Restaurant Manager, will be responsible for assuring attentive, friendly, courteous and efficient service in… Read more

Grafton Street – Bartender

Conveniently located just steps from the Harvard Square T-Stop, Grafton Street Pub & Grill has immediate openings for full and part-time bartenders. They are seeking individuals who are hospitality-driven, detail-oriented, and who understand the importance of guest service. The candidate must work well in a team environment and have a friendly and professional demeanor. A… Read more

Alden & Harlow – Cooks

Alden & Harlow and Longfellow Bar are busy, ever changing, growing, and evolving restaurants. Cooks demonstrate professionalism, poise, and composure under pressure. Cooks develop culinary confidence with acquired kitchen experience and a willingness to continue to learn and grow in order to drive a stellar guest experience. Cooks are responsible for daily care and maintenance… Read more

Wusong Tiki Bar – Guest Experience Manager

Wusong Tiki Bar is seeking a dedicated Guest Experience Manager who values exceptional customer care and team leadership. We’re looking for someone with strong interpersonal skills and a commitment to creating a positive dining and employee experience. If you thrive in a dynamic environment and have a passion for hospitality, we invite you to join… Read more

Forage – Sous Chef

Forage in Cambridge is accepting resumes for a Sous Chef. We are looking for an enthusiastic and curious sous chef to round out our team. We have a unique and playful attitude to farm to table dining that puts our farmers’ and foragers’ food at the center of the story. We are a collaborative and supportive… Read more