Restaurant Jobs in Cambridge - Central Square

14 jobs open in Cambridge - Central Square.

Little Donkey – Servers

Little Donkey is hiring! James Beard Award winning Chefs, Ken Oringer and Jamie Bissonnette‘s restaurant in Central Square is looking to add to their summer serving team. Ideal candidates will have a passion for thoughtful food and hospitality, thrive in a fast paced environment and have the innate ability to anticipate guests needs. They will possess the… Read more

Little Donkey – Lead Bartender

Little Donkey is hiring! James Beard Award winning Chefs, Ken Oringer and Jamie Bissonnette‘s restaurant in Central Square is looking to add a Lead Bartender to their team. Ideal candidates will have a passion for thoughtful food and hospitality, thrive in a fast paced environment and have the innate ability to anticipate guests needs. They will possess… Read more

Little Donkey – Host

Little Donkey, James Beard Award winning Chefs, Ken Oringer and Jamie Bissonnette‘s newest restaurant in Central Square, Cambridge is hiring! Known for its globally inspired small plates, this award-winning restaurant is looking for hosts to join their team. Ideal candidates will be detail driven, have strong communication skills and be able to multi-task while maintaining a warm… Read more

Massachusetts Institute of Technology (MIT) – Server/Assistant to the Chef

The Office of the President at MIT is looking to hire a Server/Assistant to the Chef to partner with the Chef with the planning, preparation, and execution of all aspects of the functions in two memorial rooms. Events are attended by senior officers and administrators, faculty, staff, alumni, members of the MIT Women’s League, and guests… Read more

PAGU – Hosts

PAGU is currently seeking hosts to join their team! Pay starts at $16+ / hr + tips depending on experience. Benefits include wine stewarding, gift certificates to visit local restaurants, health insurance. What is PAGU? PAGU is a Japanese tapas restaurant by James Beard Nominated Chef/Owner Tracy Chang. Located in Cambridge’s innovation hub between Central… Read more

Viale – Back Server

Viale restaurant in Central Square is seeking a back server to join their team. They are an ingredient driven, casual fine dining restaurant focused on outstanding food, beverage and service. They are independently owned and operated with a true sense of the “family atmosphere” work environment. Shifts are mostly in the evening, though Sunday brunch… Read more

PAGU – Back Servers

What is PAGU? PAGU is a Japanese tapas restaurant located in Cambridge’s innovation hub between Central Square and MIT at 310 Mass. Ave by Chef/Owner, Tracy Chang. It is a restaurant and cafe serving breakfast, lunch, and dinner, inspired by Chang’s experiences with O Ya, Le Cordon Bleu Paris, Spanish three-star Michelin Restaurante Martin Berasategui, Guchi’s Midnight Ramen, and… Read more

Area Fours A4cade – Bartenders & Security Staff

Arcade Cambridge, a speak-easy arcade and cocktail bar tucked inside Roxy’s Grilled Cheese, is seeking experienced bartenders and security staff. Bartending Requirements: Min. 2 years bartending experience Ability to serve in a fast paced, high volume environment Monday, Friday, and Saturday evening availability Security Requirements: Experience in either security or high volume bar environment Friday… Read more

Viale – Bartender

Viale restaurant in Central Square is seeking a part time bartender (Sunday availability is a must) to join their team. They are an ingredient driven, casual fine dining restaurant focused on outstanding food, beverage and service. Their beverage program is focused on original craft cocktails, small production wines & local breweries. They are independently owned and… Read more

Pammy’s – Line Cook

Come stage at Pammy’s for a night and you’ll leave with a $100 gift card and future reservation, affording you the opportunity to have the full Pammy’s dining experience. Why? Because many of our most valued kitchen team members began their Pammy’s journey in our dining room. Excited by their experience they came looking for a… Read more

PAGU – Events Manager

PAGU is currently seeking an experienced Events Manager to lead their in house dining and catering operations. This is a salaried position with commissions, with opportunity to earn $100,000+ depending on experience and ability, with health insurance, transportation/parking, wine stewarding, paid time off, and bonus structure. This team member will work directly with upper level… Read more

PAGU – Chef de Cuisine/Executive Chef

PAGU is currently seeking an experienced chef de cuisine/executive chef to lead their culinary team. What is PAGU? PAGU is a Japanese tapas restaurant by James Beard Nominated Chef/Owner Tracy Chang. Located in Cambridge’s innovation hub between Central Square and MIT, they serve lunch and dinner, including takeout and patio dining. The menu highlights local… Read more

PAGU – Bartender

PAGU is currently seeking an experienced bartender. The pay starts at $6.15/hr + tips, with opportunity for higher hourly pay based on experience, and a higher weight in the tip pool based on knowledge and experience. Full time bartenders have the opportunity to make six figures annually. What is PAGU? PAGU is a Japanese tapas… Read more

PAGU – Servers

What is PAGU? PAGU is an award winning Japanese and Spanish tapas restaurant located in Cambridge’s innovation hub between Central Square and MIT at 310 Mass. Ave by Chef/Owner, Tracy Chang. It is a restaurant, bar and cafe serving brunch, lunch, and dinner, inspired by Chang’s experiences with O Ya, Le Cordon Bleu Paris, Spanish… Read more