Restaurant Jobs in Boston - South End

Shore Leave – Hosts

Boston - South End
Posted on December 07, 2021

Shore Leave is now accepting resumes for full-time and part-time hosts! Shore Leave is a large tropical bar serving bar bites and a la carte sushi from No Relation. Shore Leave is their interpretation of a tropical escape, seen through the lens of their love for Boston’s rich dining scene. Named after a sailor’s leisure… Read more

Shore Leave – Support Staff

Boston - South End
Posted on December 07, 2021

Shore Leave is now accepting resumes for full or part-time support staff! Support staff positions include runners, bussers, and barbacks. Shore Leave is a large tropical bar serving bar bites and a la carte Sushi from No Relation. Shore Leave is their interpretation of a tropical escape, seen through the lens of their love for Boston’s… Read more

Toro – Line Cooks

Boston - South End
Posted on December 07, 2021

Toro is looking to hire Line Cooks. They offer competitive pay and benefits, provide a welcoming and inclusive environment and offer a 3% Wellness Fee for every kitchen employee. Line cooks will have access to working with the best ingredients around, seasonal produce and seafood, local and international purveyors and the opportunity to learn fundamental… Read more

Toro – Host

Boston - South End
Posted on December 07, 2021

Toro is seeking a host to join their team. Candidates should be positive, able to work well as a team, multi-task and be friendly and accommodating with guests. Applicants must have flexible schedules and the availability to cover/switch shifts with other staff when needed. Part and full time openings available. To apply, send your resume to the… Read more

Myers + Chang – Servers

Boston - South End
Posted on December 03, 2021

Myers+Chang is seeking a server for their busy restaurant! YOU: are a natural charmer, enjoy bringing the hustle, easy-to-smile, and a lover of Asian cuisine whose warm hospitality comes naturally. Myers + Chang: is a fun-loving, hip Asian eatery spreading warmth in their diner to their guests and staff alike. They ask that server candidates… Read more

SRV – Chef de Cuisine

Boston - South End
Posted on December 03, 2021

SRV (Serene Republic of Venice) is a popular Venetian inspired restaurant located in Boston’s South End. They are modeled after a Venetian Bacaro that traditionally serves cicchetti (small bites) and wine. Along with small bites, they offer house made pastas, risotto cooked to order and a variety of meat and fish dishes. They were named… Read more

Pine Street Inn – Job Training Program Chef

Boston - South End
Posted on December 02, 2021

iCater Job Training Program Chef (Food Services)Instructor SCHEDULE: 40 hours, Monday – Friday, 7:00 a.m. – 3:30 p.m. (Flexibility required and based upon program needs. Expected to work some holidays and weekends) Pays $22.41 per hour JOB DESCRIPTION: Pine Street Inn’s culinary workforce training program, iCater, provides trainees with classroom, internship, on on-the-job training to… Read more

SRV – Bartenders

Boston - South End
Posted on November 29, 2021

SRV, a Venetian inspired Bacaro and wine bar located in Boston’s South End, is looking for professional full and part time Bartenders to join their team. SRV specializes in modern interpretations of classical Italian food as well as an all Italian wine list, and Italian centric spirits program. Ideal candidates should have a passion for… Read more

SRV – Hosts

Boston - South End
Posted on November 29, 2021

SRV, a Venetian inspired Bacaro and wine bar located in Boston’s South End, is looking for professional Hosts to join their team. SRV specializes in modern interpretations of classical Italian food as well as an all Italian wine list, and Italian centric spirits program. Ideal candidates should have a passion for teamwork, education, and genuine… Read more

Yellow Door Taqueria – Line & Prep Cooks

Boston - South End
Posted on November 29, 2021

Yellow Door Taqueria is now hiring experienced line & prep cooks in Boston AND Dorchester! Their tacos were named 2019/2020 Boston’s Best. Their drinks are on point. They’re proud of the service they offer and right now they’re on a mission to find a few rockstar cooks to add to their Yellow Door Taqueria family. Read more

MIDA – General Manager

Boston - South End
Posted on November 22, 2021

MIDA is looking for a passionate General Manager to help lead its next phase of growth. MIDA is an inspired neighborhood restaurant that focuses on technique driven Italian food, an expansive Italian beverage program, and world class hospitality. Over the past four years, MIDA has become a staple in Boston. The restaurant has been awarded… Read more

MIDA – Assistant General Manager

Boston - South End
Posted on November 22, 2021

MIDA is now hiring an eager and talented manager to join their company! They are seeking a candidate to bring through their management training program and join their team at either the Newton or Boston, MA location. MIDA is an inspired neighborhood restaurant that focuses on technique driven Italian food, an expansive Italian beverage program,… Read more

Cafe Madeleine – Pastry Assistant

Boston - South End
Posted on November 17, 2021

Seeking energetic, detail-oriented, organized BOH Pastry Assistant (Part-time or Full-time) for an established small French bakery in the South End, Cafe Madeleine. Do you love great pastries and coffee, have a great attitude, and are willing to learn? You will learn and master viennoiserie and patisserie. Compensation is VERY competitive. Expectations: Must provide own transportation… Read more

Brasserie – Chef de Cuisine & Sous Chef

Boston - South End
Posted on November 16, 2021

The team behind Brasserie has begun construction on their next project and Chef Nick Intonti, Brasserie’s current CDC, needs to transition to this new project. They are looking for either a Chef de Cuisine or a Sous Chef that will become the CDC imminently. If you are ambitious, innovative, and energetic, they need you. French… Read more

Brasserie – Brunch Server

Boston - South End
Posted on November 16, 2021

If you are ambitious, innovative, and energetic, Brasserie has a few openings on their team for Sunday Brunch. Brasserie is seeking Servers who are hospitality-driven, detail-oriented, who understand the importance of guest service and who should also possess a curiosity for food, wine, local beer, and craft cocktails. The candidate must work well in a… Read more

Shore Leave – All FOH Positions

Boston - South End
Posted on November 10, 2021

Shore Leave is now hiring all hourly front of house positions! Inquiries for both full-time and part-time positions will be considered. This includes bartenders, apprentices, servers, barbacks, food runners, hosts and bussers. Benefits include signing and referral bonuses, insurance matching, paid time off, employee dining, and an employee assistance program. Shore Leave is a large tropical… Read more

Shore Leave – Line Cook

Boston - South End
Posted on November 10, 2021

Shore Leave, a tropical hideaway located in Boston’s Ink Block neighborhood, is currently hiring line cooks. Shore Leave’s menu encompasses a high level sushi program as well as a variety of casual bar food such as burgers, wings, tater tots, and Asian inspired snacks and plates. They are hiring cooks to execute a variety of… Read more

Shore Leave – Sous Chef

Boston - South End
Posted on November 10, 2021

Shore Leave, a tropical hideaway located in Boston’s Ink Block neighborhood, is currently hiring a Sous Chef. Shore Leave’s menu encompasses a high level sushi program in partnership with their omakase counter No Relation. They also serve a variety of casual bar food such as burgers, wings, tater tots, and Asian inspired snacks and plates. Read more