Restaurant Jobs in Boston - Fenway

14 jobs open in Boston - Fenway.

Hojoko – Host

Hojoko is looking for a high energy, music loving person to be their host, a.k.a. dining room maestro. Previous host experience is preferred but they are looking for the right personality to mesh with our amazing team. They are looking for a genuine “people-person” and an eagerness to learn. If this sounds like you, they’d like… Read more

Hojoko – Bartender

Hojoko, an award-winning restaurant in a progressive restaurant group right next to Fenway Park, is looking to add new members to their team. They are seeking creative and hard working service professionals, with a genuine commitment to hospitality. Bar experience in a high-volume setting is strongly preferred. Candidates must be passionate about cocktail culture and food. Read more

Eastern Standard Kitchen and Drinks – Servers

Looking for SERVERS excited to be part of something BIG! Eastern Standard Kitchen and Drinks has returned to the Boston restaurant scene and is looking for talented servers to round out our team going into the Spring. Restaurateur Garrett Harker, best known for Eastern Standard, Island Creek Oyster Bar and The Hawthorne, is once again… Read more

Cafe G – Servers

Café G at the Isabella Stewart Gardner Museum is now seeking full and part-time Servers. This position offers daytime hours (10:15am to 5:15pm), a beautiful work environment and a respectful, professional work culture. Total tip and wage compensation is consistently $30 to $40/hr ($10/hr tips). All front of house staff are compensated equally in a… Read more

Sweet Cheeks Q – Bartenders

Sweet Cheeks Q is currently hiring bartenders to join their family! Located in Fenway, they proudly serve Chef/Owner Tiffani Faison‘s authentic Texas BBQ. They are a very busy restaurant and grace under pressure is a must. They offer medical, dental and vision package, as well as a flexible work schedule. They place strong value on their… Read more

Tenderoni’s – Restaurant Manager

Big Heart Hospitality is a Boston based restaurant group founded by 2018, 2019 & 2020 James Beard Finalist-Best Chef Northeast Chef Tiffani Faison 2011. Big Heart Hospitality places our values above all and makes mandatory equality, diversity and kindness with our team as well as our guests. We create transformative dining experiences through curating service,… Read more

Sweet Cheeks Q – Servers

Sweet Cheeks Q is currently hiring servers to join their family! They are gearing up for a busy summer patio/baseball season. Located in Fenway, they proudly serve Chef/Owner Tiffani Faison‘s authentic Texas BBQ. They are a very busy restaurant and grace under pressure is a must. They offer medical, dental and vision package, as well as… Read more

Tenderoni’s – Bartender

Restaurateur and 2018, 2019, 2020 & 2021 James Beard Finalist – Best Chef Northeast Tiffani Faison her Boston based restaurant group, Big Heart Hospitality, has opened Tenderoni’s, in the former Tiger Mama space in Boston’s Fenway neighborhood. Tenderoni’s Fenway is an Italian-American-ish concept that places fun and delicious at the forefront of the guest’s experience… Read more

Tenderoni’s Fenway – Assistant General Manager

Restaurateur and 2018, 2019, 2020 & 2021 James Beard Finalist – Best Chef Northeast, Tiffani Faison, and her Boston-based restaurant group, Big Heart Hospitality, has opened a new restaurant Tenderoni’s in the former Tiger Mama space in Boston’s Fenway neighborhood. Opened November 2022, Tenderoni’s Fenway is an Italian-American-ish concept that places fun and delicious at… Read more

Tenderoni’s – Servers

Restaurateur and 2018, 2019, 2020 & 2021 James Beard Finalist – Best Chef Northeast Tiffani Faison and her Boston based restaurant group, Big Heart Hospitality, have opened Tenderoni’s in Boston’s Fenway neighborhood. This Italian-American-ish concept places fun and delicious at the forefront of the guest’s experience with a wildly entertaining and raucous atmosphere. We are… Read more

DW French – Line & Prep Cooks

DW French, the newest concept from Chef Douglass Williams and the team behind MIDA, is located at 1391 Boylston St. Boston, MA. BOH Positions Include: Line Cook Prep Cook We are looking for enthusiastic and fun loving individuals to be a part of its growing operation. All experience levels to come by to learn more… Read more

Eastern Standard Kitchen and Drinks – Restaurant Manager

Garrett Harker and ES Hospitality have opened multiple exciting hospitality venues just steps from Kenmore Square and Fenway Park. Among these is the triumphant return of Eastern Standard Kitchen and Drinks. Best known for Eastern Standard, Island Creek Oyster Bar and The Hawthorne, Garrett is once again bringing enlightened hospitality and high energy operations to… Read more

nathálie wine bar – Sous Chef

With so many places hiring, we’re sure you’ve got your pick of the litter these days. HOWEVER, nathalie wine bar is looking for an experienced SOUS CHEF for immediate consideration. The ideal candidate for SOUS CHEF will work side by side with Chef Isaac Reyes, uphold the cleanliness standards of the restaurant, have creative insight… Read more

Hojoko – Assistant General Manager

Hojoko is seeking an Assistant General Manager with a passion for servant leadership and a desire to grow within a company. The position requires strong organizational skills, superior communication skills, and the desire to develop others while having fun in the process. Hojoko is a Japanese Tavern located in the heart of Fenway Park. Part… Read more