Jobs at Tyde

21 Revere Beach Boulevard Revere, MA 02151

Tyde – Sous Chef

Posted on April 02, 2021

Chef Greg Reeves of Viale in Cambridge is looking for a Sous Chef to help with their new venture in Revere called Tyde, a multi-concept restaurant slated to open at the end of May. There will be a large focus of dry aging meat, local seafood and high end cuisine. Candidates should be well-organized, team-oriented,… Read more