From chef and restaurateur Ian Just (also of Les Zygomates and Sorriso), comes Society on High, a contemporary bistro in Boston’s Financial District. Open for lunch and dinner, the restaurant features a spacious dining room that follows the contours of the curved marble bar. White rustic tiles, hardwood floors, copper tables, and vintage mirrors and chandeliers create an atmosphere of casual elegance that balances comfort and style seamlessly.

The menu hits all the high notes of classic American cuisine with New England-y twists on favorites like fish and chips, clam chowder, flatbreads and sandwiches. There’s a full menu of bar bites that are perfect for sharing and after work snacking.

Society on High has fully equipped private dining spaces (complete with all the audio visual bells and whistles) that can comfortably accommodate any kind of occasion – from business meetings to bridal showers. The bricked, palm-tree-lined patio is perfect for a refreshing al fresco meal during the warm summer months.