Stop in to Serafina in the Back Bay for casual Italian bites in a light, airy space overlooking Newbury Street. Brought to the Hub thanks to hospitality heavyweight Seth Greenberg (Mistral, Bastille Kitchen), Serafina features modern yet lighthearted takes on classic Italian eats.

Take a break from the hard work of shopping and refuel with a menu of pizzas and pastas, antipasti, salads, and light Italian entrees. The drinks list features a lively lineup of classic cocktails and modern riffs, spritzes and sangrias, and a selection of New England craft beers and Italian imports, plus a respectable selection of red, white, rosé and sparkling wines by the glass and bottle.

The 3,000-square-foot dining room is bright and airy with a fresh gold, cream, and yellow color palette. There is ample seating amongst the light, natural wood tabletops, sand-colored banquetes, colorful murals and potted plants, and there is patio seating in warmer weather. It’s the perfect spot for an unserious but sophisticated lunch, dinner, or drinks.