Jobs at OAK Long Bar + Kitchen

OAK Long Bar + Kitchen
138 St. James Ave Boston, MA 02116

The atmosphere is half the fun at Oak Long Bar + Kitchen at the Fairmont Copley Plaza. Elegant draperies adorn arched windows and chandeliers hang from coffered ceilings. The chairs are huge, almost throne-like, and emblazoned on a mirror above the bar is “We serve the nation,” a double entendre that refers to hotel guests from afar while subtly nodding to local folk (“It’s a Red Sox Nation thing,” the bartender says).

But the bygone-era décor goes only as far as the ambiance, because a peek at the menu will remind you the place is thoroughly modern. In season, the kitchen sources produce from the Copley Square Farmers Market just across the street, and the menu offers everything from pizza to a bone-in ribeye. If beer and wine won’t cut it, try one of the craft cocktails—the place is known for its “extra-large and ice cold” martinis and Manhattans.


Photos, Menus + More

OAK Long Bar + Kitchen – Bartender

Posted on November 24, 2021

The purpose of the Bartender role is to prepare beverages requested by guests according to standard operating procedures. Provide an atmosphere of welcome and warmth, generated by a sincere concern for all guests satisfaction and needs. ACCOUNTABILITIES All beverages must be prepared and served in a timely and accurate manner following recipe specifications. Presentation must… Read more

OAK Long Bar + Kitchen – Banquet Cook

Posted on November 24, 2021

The main function of this position is to make food and beverages to guests at banquet functions according to established company standards. REPORTS TO: Director of Banquets DEPARTMENT: Banquets EDUCATION High school diploma and/or experience in a hotel or a related field preferred TOOLS AND EQUIPMENT Various cutlery Gas range Char broiler Conventional oven Bermixer… Read more

OAK Long Bar + Kitchen – Chef De Cuisine

Posted on November 24, 2021

Ready for a sizzling career? Join the team at OAK Long Bar + Kitchen at the Fairmont Copley Plaza today and you will work closely with the Executive Chef in the Restaurant and Banquet Kitchen to create a luxurious experience for guests. Join their Culinary leadership team in motivating, training, and managing the banquet and… Read more