Northern Spy is a new New England family restaurant centered around a wood-fired hearth in Canton, Massachusetts. Offering regional specialties and sourcing from the best local farmers and artisans, Chef/Owner Marc Sheehan and team aim to raise high the comforting traditions of past generations.

Operations begin with a focused menu from our scratch kitchen, along with craft cocktails and delicious wine for safe and simple delivery and take-out. When things feel right, the restaurant will soon feature its open historic setting, inside and out, for lunch and supper.

Early American patriot Paul Revere founded the Revere Copper Company in Canton, Massachusetts in 1801. Today, settled along the Neponset River, Northern Spy inherits Revere’s striking brick Rolling Copper Mill. For more than two years, the site has been meticulously crafted with historic materials, a custom French kitchen from Boston’s legendary L’Espalier restaurant, and new copper roof from the current Revere Copper Products Company now operating in Rome, New York.

The restaurant is nested at the center of the larger Paul Revere Heritage site, a mixed use space that will contain a historical museum, housing, and a rolling town green. Northern Spy will feature an open sectional dining room, sprawling garden patio, a large separate full bar, and private rooms both big and small for weddings, holiday parties, and feasts galore.