Jobs at JK Food Group


UNI – Line Cook

Boston
Posted on July 06, 2022

Uni is seeking passionate Line Cooks to join the team. Cooks qualify for top tier PPO medical insurance plan after 30 days of employment. Uni is a lively, contemporary izakaya located in The Eliot Hotel on Commonwealth Avenue, helmed by James Beard award-winning chef Ken Oringer along with David Bazirgan. The menu highlights global street food-inspired… Read more

Toro – Bartender

Boston - South End
Posted on July 06, 2022

Toro is looking for a bartender to join their team. This would be a full time position and is the perfect opportunity for someone looking to build upon their experience and grow within a team. Ideal candidates should have a desire to learn about spirits, cocktails, wine and also a passion for food. To apply,… Read more

Uni – Sushi Chef

Boston
Posted on July 06, 2022

Uni is seeking passionate Sushi Chef to join the team. Cooks qualify for top tier PPO medical insurance plan after 30 days of employment. Uni is a lively, contemporary izakaya located in The Eliot Hotel on Commonwealth Avenue, helmed by James Beard award-winning chef Ken Oringer along with David Bazirgan. The menu highlights global street food-inspired… Read more

Coppa – Line Cooks

Boston - South End
Posted on July 05, 2022

Coppa is looking for line cooks. Pay Rate of $23-28/per hour inclusive of kitchen admin fee, which is 3% of nightly sales! Coppa is a small plates restaurant by James Beard Award Winning Chefs Jamie Bissonnette and Ken Oringer in the heart of the South End on Shawmut Ave. Wood fire pizza and homemade pasta are the… Read more

Toro – Host

Boston - South End
Posted on July 05, 2022

Toro is seeking a host to join their team. Candidates should be positive, able to work well as a team, multi-task and be friendly and accommodating with guests. Applicants must have flexible schedules and the availability to cover/switch shifts with other staff when needed. Part and full time openings available. To apply, send your resume to the… Read more

Toro – Restaurant Manager

Boston - South End
Posted on July 05, 2022

James Beard Award winning Chefs, Ken Oringer and Jamie Bissonnette are currently looking for a Restaurant Manager to join the team at Toro. Candidates should be organized, have the innate ability to thrive in a fast-paced environment and be eager to harness the Toro brand. They should be able to multitask while maintaining an inviting… Read more

Faccia Brutta – Line Cook

Boston
Posted on July 05, 2022

Employment Type: Full Time | Base Pay: $23-28 inclusive of kitchen wellness fee James Beard Award Winning Chefs, Ken Oringer and Jamie Bissonnette are opening their newest concept on Newbury Street in Boston’s Back Bay! Faccia Brutta is aspiring to be an elevated neighborhood restaurant featuring coastal Italian food with Executive Chef, Brian Rae. Line Cook candidates will… Read more

Faccia Brutta – Sous Chef

Boston
Posted on July 02, 2022

Faccia Brutta is looking for a sous chef. Faccia Brutta is James Beard Award Winning Chefs Jamie Bissonnette and Ken Oringer‘s newest concept, a coastal Italian restaurant, recently opened on Newbury Street. Imagine the high energy from Toro, Coppa, and Little Donkey with an elevated bright and airy vibe. Sous Chef will be working alongside Chef Brian Rae who has worked with Oringer… Read more