7 jobs open at Barbara Lynch Collective.
No. 9 Park, Barbara Lynch’s flagship fine dining restaurant, is seeking a Line Cook to join their team. One of the simplest mantras that have made the No. 9 experience so impactful is the practiced belief that everything one does in the kitchen matters. Whether you’re an intern or the Chef; slicing vegetables, or searing… Read more
The Rudder, an iconic restaurant and bar since the 1950s, is seeking full-time and part-time Bartenders, who are passionate about the craft of the cocktail. Located in the Rocky Neck neighborhood of Gloucester, The Rudder has a decidedly neighborhood vibe that is warm and inviting. The restaurant also invites guests to visit us by boat… Read more
The Rudder, an iconic restaurant and bar since the 1950s, is seeking full-time and part-time passionate Servers. Located in the Rocky Neck neighborhood of Gloucester, The Rudder has a decidedly neighborhood vibe that is warm and inviting. The restaurant also invites guests to visit us by boat and dine with us right on the water. Combining the… Read more
The Rudder, an iconic restaurant and bar since the 1950s, is seeking full-time and part-time Food Runners/Bussers for the 2024 season. Located in the Rocky Neck neighborhood of Gloucester, The Rudder has a decidedly neighborhood vibe that is warm and inviting. The restaurant also invites guests to visit us by boat and dine with us right… Read more
B&G Oysters is seeking an experienced Sous Chef to join their team. The team at B&G is tenured and capable and works very well together. It is a great place to work! B&G Oysters is a busy neighborhood restaurant open 7 days a week for lunch and dinner in the South End neighborhood of Boston. They… Read more
B&G Oysters, Chef Barbara Lynch‘s acclaimed oyster bar in the South End, is seeking full and part time Servers to join their team. Their team of talented and passionate individuals is the foundation of everything they do. Representing a variety of backgrounds and experiences, everyone is united by a shared commitment to excellence, education, and hospitality. Candidates must… Read more
The Rudder, an iconic restaurant and bar since the 1950s, is seeking full-time General Manager. Combining the fine food and attentive hospitality of Chef Barbara Lynch, The Rudder offers a rotating menu highlighting Gloucester’s local seafood and French/Italian cuisine. The General Manager is responsible for the overall health and success of The Rudder’s staff, products,… Read more
