Jobs at Barbara Lynch Collective


No. 9 Park – Line Cook

Boston - Beacon Hill
Posted on May 13, 2021

No. 9 Park, Barbara Lynch’s flagship fine dining restaurant, is seeking a Line Cook to join their team. Located in an elegant townhouse in Boston’s historic Beacon Hill, No. 9 Park provides an intimate setting in which to enjoy Chef Barbara’s refined cuisine. The menu showcases an artful blend of regionally-inspired Italian and French dishes… Read more

The Butcher Shop – Food Runner

Boston - South End
Posted on May 10, 2021

The Butcher Shop, Chef Barbara Lynch’s award winning neighborhood wine bar and butcher shop, is seeking a Food Runner to join their front of house team. The Butcher Shop is open Tuesday through Saturday for dinner with seating both indoors and outdoors. Ideal candidates will have a strong work ethic and thrive on working in… Read more

The Butcher Shop – Bartender

Boston - South End
Posted on May 06, 2021

The Butcher Shop is seeking a Bartender to join their team. The Butcher Shop, a tribute to the old world European boucheries, is a neighborhood wine bar serving a highly seasonal menu five nights a week Tuesday through Sunday. Ideal candidates will possess an innate desire to provide refined hospitality rooted in humility and anticipation… Read more

Sportello – Manager

Boston - Fort Point/Seaport
Posted on April 30, 2021

Sportello, Chef Barbara Lynch‘s modern interpretation of a classic italian trattoria located in the eclectic Fort Point Neighborhood of South Boston is seeking a Manager to join their team. At present, Sportello is open Wednesday through Sunday for dinner only. They have a beautiful outdoor patio that they will be opening soon, expanding capacity and… Read more

Sportello – Line Cook

Boston - Fort Point/Seaport
Posted on April 29, 2021

Sportello, Barbara Lynch‘s modern interpretation of the classic trattoria in Boston’s Fort Point neighborhood, is seeking a full time Line Cook to join their team. Sportello’s Italian spirit is reflected in the seasonal dishes created each day – fresh, handmade pastas, beautifully composed salads, and inventive, balanced entrees. From Chef Lynch’s signature tagliatelle bolognese to… Read more

B&G Oysters – Manager

Boston - South End
Posted on April 23, 2021

B&G Oysters, Chef Barbara Lynch’s award winning South End Oyster Bar, is seeking a Manager to join its team. B&G Oysters is a scratch kitchen working with only the freshest ingredients day in day out. The menu offers seafood classics such as lobster rolls and clam chowder to fish entrees with seasonally inspired accoutrements. The… Read more

B&G Oysters – Line Cook

Boston - South End
Posted on April 16, 2021

B&G Oysters, Barbara Lynch’s modern take on a classic oyster bar, is seeking a full-time Line Cook to join their team. Located in Boston’s South End, B&G Oysters has a decidedly neighborhood vibe, combining friendly service with fantastically fresh oysters from both coasts, inspired seasonal seafood dishes, and New England classics, including the celebrated lobster… Read more