Located on West Broadway in South Boston, Capo Restaurant is a rustic neighborhood gathering place serving fine Italian food and spirits in an energetic and comfortable setting.
The cozy, open-concept kitchen offers a carefully crafted menu consisting of fresh house made pastas, smokey wood-fired pizzas, and a wide selection of classic Italian dishes.
Capo is seeking a sous chef to join the team! Qualifications: 2+ years’ culinary experience in a high-volume, full-service restaurant Experience preparing Italian cuisine Knowledge of best practices for training kitchen staff and implementing kitchen procedures High level of creativity and reliability Flexible schedule required Familiarity with menu costing procedure Responsibilities: Train new and existing… Read more
Capo Restaurant and Supper Club is looking for an experienced and motivated Restaurant Manager to join our team. The ideal candidate will have a passion for food and customer service, and be able to lead and motivate a team of staff. Manage day-to-day operations of the restaurant, including staffing, scheduling, and customer service Ensure that all… Read more
