The neighborhood restaurant from husband and wife team, James Beard Award-Winning Chef Tim Cushman and restaurateur Nancy Cushman, Bianca opened at The Street in Chestnut Hill in November 2020. A celebration of the Cushman’s world travels, the casual spot is meant to feel as cozy as home with an expansive menu of main courses from the custom wood-fire grill, house made pastas, sushi rolls, creative cocktails and more available for dine-in, take out, and delivery.

Whether seeking the perfect date night spot, a place to eat out with the kids, meeting a friend at the bar, take-out for Sunday night football, or a special private dining experience, guests will be greeted by a menu designed with everyone in mind. There are twists on familiar faves from the custom J&R wood grill, handmade pastas and house-made breads alongside sushi rolls, soups, salads and a variety of appetizers and desserts. Reflecting their commitment to serving fresh, local fish and vegetables, Bianca’s menu rotates with the seasons. Driven by classics done well and peppered with specialty cocktails unique to Bianca, the beverage menu will offer an array of local craft beer, wine and even sake to complement the food. 

Designed with a Palm Springs vacation in mind, the white stucco walls, airy skylight, and retro-feeling color palette are accented with vintage, art deco inspired elements aimed to create a space that feels like being on vacation just closer to home. The restaurant boasts a full service patio on the Green-side (Boylston St. side) of the building, be equipped with umbrellas and heaters to provide comfort for Bianca’s diners to enjoy al fresco dining. For those looking to host a special gathering, Bianca’s private dining room will be available for intimate events at a limited capacity of ten guests.