53 FOH Support Staff jobs open in Boston and the surrounding areas, including: Bussers, Foodrunners, Backserver/Server Assistant, etc.

Broken Records – Floor Staff

Broken Records is looking for floor staff to join our team! Broken Records is a modern beer hall in Boston’s newest sports and entertainment destination, Boston Landing. It’s the spot to grab a drink before or after the concert at Roadrunner or enjoy a meal between events at The Track at New Balance, located just… Read more

Ned Devine’s – FOH Positions

Ned Devine’s has been open in Boston’s busy Faneuil Hall for nearly 15 years and is renowned for its food, service, fun atmosphere and expansive outdoor seating area. The restaurant serves beer towers, nachos, award winning clam chowder, drink pitchers, and modern Irish dishes. We’re looking for hard-working people with a determined work ethic, a… Read more

Lenox Hotel – BOH & FOH Positions

The Lenox Hotel is located in the heart of the Back Bay and features neighborhood favorites including Solas Irish Pub, City Bar & City Table. We are now hiring staff for the busy fall season. Ideal applicants will be personable, comfortable in a fast-paced environment, have an attention to detail, and a natural sense of… Read more

The Harp – BOH & FOH Positions

The Harp sports bar and restaurant is located across the street from Boston’s TD Garden and North Station. A Boston institution for nearly 30 years, the Harp is the city’s favorite place to watch the big game and meet up with friends! Our menu includes delicious burgers, flatbread pizzas, soft pretzels, chicken wings, nachos, and… Read more

Hurricane’s at the Garden – BOH & FOH Positions

Hurricane’s at the Garden in Boston’s North Station is rapidly expanding our team to get ready for our busy fall season. We’re looking for hard-working people with a determined work ethic, a natural sense of hospitality, a positive attitude, and an appreciation for fun! Related experience preferred, but not required. Hurricane’s is the ideal destination… Read more

The Beth – BOH & FOH Positions

The Beth is a new, bustling waterfront restaurant & bar with a casual feel located in the scenic Hingham Shipyard. The menu features coastal, New American cuisine with global influences, carefully crafted cocktails, and local beers. We are hiring staff to round out our amazing team. Ideal candidates have a natural sense of hospitality and… Read more

Six String Grill & Stage – BOH & FOH Positions

Six String Grill & Stage in Foxborough’s Patriot Place is hiring immediately, to round out our team for the busy fall season! Six String Grill and Stage is a 23,000 square foot restaurant, bar, and entertainment destination which has seen national acts grace its stage including Garth Brooks, Bret Michaels, LOCASH, and Jimmie Allen. We… Read more

Bar Enza – Food Runner

Bar Enza, an elegant Italian bar and restaurant in the iconic Charles Hotel in the heart of Harvard Square, is looking for candidates to join their team and work alongside award-winning chef Mark Ladner, a Boston native who’s returning home after twenty-five years in NYC where his cooking earned two Michelin stars and four stars… Read more

The Bancroft – Busser

As a Busser at The Bancroft you are responsible for making sure our dining room sparkles for our guests! As a busser you play a vital role on our team ensuring we have quick table turns, a clean restaurant and an exceptional dining experience for our guests. A Busser is responsible for items such as… Read more

The Bancroft – Bar Back

As a Bar Back at The Bancroft you are responsible for making sure our bartenders have everything they need to ensure an exceptional event experience for our guests! As a Bar Back you play a vital role on our team ensuring we have a full stocked and clean bar. A Bar Back is responsible for… Read more

The Bancroft – Server Assistant

As a Server Assistant at The Bancroft, you are responsible for making sure our servers and bartenders have the tools and support they need to provide exceptional hospitality to our guests. A Server Assistant is responsible for items such as pre-bussing and framing tables, assisting with table maintenance, and assisting guests with their needs. Server… Read more

La Gallina Mediterranean Eatery & Bar – Runner/Busser

La Gallina Mediterranean Eatery and Bar, opening in Lynnfield this summer, is seeking a motivated restaurant and culinary professional ready to join a small but mighty team. The restaurant’s partners, Matthias Kiehm and James Wierzelewski, are hospitality and real estate industry experts with decades of experience. We are looking for passionate, creative thinkers to build… Read more

Waypoint – FOH Positions

Waypoint is looking for new team members as we get back into our busy season! We are hiring for all FOH positions (server, bartender, barback, and host) available on a full or part time basis. We are a 150-seat coastal inspired casual fine dining oyster bar located between Harvard and Central Square in Cambridge. We… Read more

Bambara – Busser

As a busser you will maintain a clean dining area by bussing tables in an efficient, courteous and accurate manner all the while providing outstanding service to our guests along the way. Act as an advocate for the restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them… Read more

Bambara – Banquet House Attendant

As a Banquet House Attendant you will play a meaningful role in the overall success of events by providing assistance to the banquet department as well as aiding in set up and take down of all banquet and meeting events. Work closely with the Banquet Servers to ensure guest satisfaction. Some of your responsibilities include:… Read more

Mamaleh’s – Counter Service Staff

Mamaleh’s is hiring an Counter Service Staff. They like nice, honest, hardworking, personable people!! If you think this describes you, keep reading! Mamaleh’s Kendall Square is their flagship restaurant, this will be your home base. They have one outpost in Boston and another on the way. Pre-pandemic, they were a bustling restaurant with strong take… Read more

Alcove – Server Assistant

Alcove, a bustling neighborhood restaurant that highlights coastal New England cuisine, is looking for a Server Assistant to join their expanding team. Owner Tom Schlesinger-Guidelli recently welcomed the award-winning Chef Charles Draghi to the helm of the West End spot. Draghi, who closed his well-loved Bay Village endeavor, erbaluce, in 2018 after a decade-long run,… Read more

Alcove – Food Runner

Alcove, a bustling neighborhood restaurant that highlights coastal New England cuisine and an award-winning beverage program, is looking for Food Runners to join their expanding team. Nestled next to the Zakim Bridge and steps away from the TD Garden and North Station, they are entering their third year as a destination in the West End, with… Read more

Mamaleh’s Washington Sq. – FOH/Counter Service Staff

Mamaleh’s newest location in Brookline’s Washington Square is hiring a FOH – Counter Service Staff. They like nice, honest, hardworking, personable people!! If you think this describes you, keep reading! Mamaleh’s Delicatessen Washington Square, this will be your home base. They offer take out and delivery 7am-4pm 7 days a week. The Counter Service Staff… Read more

Chattermark Distillers – Bartender

Chattermark Distillers was founded as a small batch, made-from-scratch distillery in Charlestown, Mass. We source grain exclusively from New England family farms and mash, ferment, distill, age, and bottle on site in Boston’s oldest neighborhood. As our products make their way across Massachusetts, we are excited to finally invite the public to our tasting room… Read more

Shamrock – Bartenders & Barbacks

Shamrock is searching for enthusiastic professionals to join the team as bartenders & barbacks. Ideal candidates can work in a very fast past work environment and are a team player. Uncompromising work ethic and attention to detail and cleanliness required. A minimum of 2 years experience is preferred. Want to be a part of the… Read more

The ‘Quin House – Houseperson

The ‘Quin House is looking for a talented Houseperson to join their team. Hourly Rate: $22.88 The ‘Quin House is Boston’s newest modern social club, centered around world class hospitality, featuring three unique restaurants, seven bars and lounges, and luxury accommodations. In reflecting The New Boston, they don’t just care about what you do, but rather, who you… Read more

Alcove – Bartender & Bar Steward

Alcove, a bustling neighborhood restaurant that highlights coastal New England cuisine, is looking for a Bartender to join their expanding team. Owner Tom Schlesinger-Guidelli recently welcomed the award-winning Chef Charles Draghi to the helm of the West End spot. Draghi, who closed his well-loved Bay Village endeavor, erbaluce, in 2018 after a decade-long run, came up… Read more

The ‘Quin House – Ambassadors

The ‘Quin House is looking for talented ambassadors to join their team. Hourly Rate: $23.92 Sign-on Bonus: $500 Retention Bonus: $500 (to be paid after 90 days of service) The ‘Quin House is Boston’s newest modern social club, centered around world class hospitality, featuring three unique restaurants, seven bars and lounges, and luxury accommodations. In reflecting The New Boston,… Read more

The Lexington – Backserver, Busser & Food Runner

The go-to spot of Cambridge Crossing, The Lexington is the center of it all. A rooftop cocktail bar with accordion-style windows, the space is open and lively. Led by Chef/Owner, Will Gilson, our team brings an award-winning mix of culinary and beverage acumen. We aim to share our excitement about our food and wine and… Read more

Gray’s Hall – FOH Positions

Gray’s Hall in South Boston is looking for FOH team members. Ideal candidates will have experience being part of a bustling restaurant staff, an excellent sense of urgency, and knowledge of wine is a plus. Multiple full-time roles available, including leadership positions. Night and weekend availability required. Gray’s Hall is the sister wine bar to… Read more

Pammy’s – Backwaiter

Pammy’s, an award-winning New American Trattoria in Cambridge MA, is looking for a full or part-time Back Waiter to join their team! The right candidate can think on their feet, enjoys a fast-paced work environment, and stays calm, cool, and collected under pressure. Hospitality experience is preferred though they welcome candidates who can convince us… Read more

Steel & Rye – Host

Steel & Rye is hiring a Host. With a buzzing daytime bakery, 100+ seat outdoor dining area and 6,000 sq foot dining room they’re in the midst of a very busy summer! Their mission of enriching the community through great hospitality, food and drink, guided by a positive and professional culture of laughing, learning, and… Read more

Steel & Rye – Bussers

Steel & Rye is hiring bussers. With a brand new, buzzing daytime bakery, 100+ seat outdoor dining area and 6,000 sq foot dining room they are geared up for a very busy Fall! Their mission of enriching the community through great hospitality, food and drink, guided by a positive and professional culture of laughing, learning,… Read more

The Lexington – Baristas/Counter Staff

Are you looking for a fun, busy, and unique job? The Lexington and Cafe Beatrice are looking for baristas/counter staff! We’re looking for a team focused on quality service and product in a fun environment. Job duties include greeting guests, answering questions, taking orders, accepting payment, as well as preparing beverages. A Barista/Counter Staff will… Read more

Troquet on South – Backserver & Busser

Troquet on South is seeking a BACKSERVER / BUSSER to join the team and serve their wonderful guests! Evening shifts from Tuesday through Saturday. They are a 21-year-old restaurant near South Station. They are in the Wine Spectator Hall of Fame for their 50-page wine book. Freshly made cocktails daily. Fine dining in the dining… Read more

Coquette – Bartenders

Coquette is currently seeking experienced Bartenders. Coquette is COJE’s newest project (Yvonne’s, Mariel, Lolita, RUKA), featuring coastal French cuisine and cocktails influenced by Spain’s Basque Country and an extensive and carefully curated wine program. The ideal candidate will have a professional work ethic, a positive attitude, and the desire to lead by example. Cocktail and… Read more

Coquette – Servers

Coquette is currently seeking experienced Servers. Coquette is COJE’s newest project (Yvonne’s, Mariel, Lolita, RUKA), featuring coastal French cuisine and cocktails influenced by Spain’s Basque Country and an extensive and carefully curated wine program. The ideal candidate will have a professional work ethic, a positive attitude, and the desire to lead by example. Cocktail and… Read more

Hue Boston – FOH & BOH Positions

We are opening a new restaurant at historic Copley Square Hotel and we are looking for individuals who are excited and passionate about the restaurant industry. We have built a beautiful restaurant in the heart of back bay located on the corner of Huntington and Exeter St. Positions we are staffing for include Sous Chef, Prep and Line Cooks, Dishwashers, Runners, Hosts, Servers and Bartenders. Read more

Moëca – Back Servers

Moëca, a new seafood restaurant from the team behind Giulia, is hiring!  We’re looking for BACK SERVERS to join our talented front-of-house team. Responsibilities include bussing tables, running food, preparing the dining room for service, and supporting the service and bar teams. Experience in an upscale restaurant is preferred; however, we are willing to train… Read more

Chickadee – Food Runners

Chickadee is hiring Food Runners. Join the team at Chickadee, one of Boston’s most celebrated restaurants. Chickadee serves locally inspired Mediterranean cuisine with humble New England roots in the Innovation and Design Building, an exciting new destination within Boston’s Seaport neighborhood. Food critic Devra First of the Boston Globe described Chickadee as “the most-polished restaurant opening Boston has seen in… Read more

Toscano Boston – Bussers

Toscano Restaurant is a fast-paced, casual fine dining Tuscan themed restaurant looking to hire part time bussers. Ideal candidates should have experience in a casual fine dining establishment and be able to work quickly and calmly while still maintaining a high level of service. A strong passion for food, wine, spirits and hospitality is a… Read more

Little Donkey – Barbacks

Little Donkey, Ken Oringer and Jamie Bissonnette‘s newest spot in Central Square, is looking for barbacks! Ideal candidates will have a strong desire to learn craft and classic cocktails. They will have a genuine love for this industry, have a passion for thoughtful food and are eager to immerse themselves in a creative and educational bar program. We… Read more

Flour Bakery + Cafe – Barista

Do you like to eat award winning baked goods and sandwiches? Do you like working on a great team in a wonderful environment? If so, we have the opportunity for you! Flour Bakery + Cafe is looking for exceptional counter staff/baristas for full and part time positions! You’ll be greeting and helping guests, putting pastry… Read more

Hill Farm by Sagra – FOH & BOH Positions

We are opening a new restaurant on a historic farm in Southern Vermont, and are looking for individuals who are excited and passionate about agriculture and dining. We have built a beautiful restaurant in a valley on the Battenkill River where the Taconic and Green Mountains meet. Positions we are staffing for include Sous Chef,… Read more

da LaPosta – Food Runners

Executive Chef and Owner, Mario LaPosta opened da LaPosta, a wood-fired pizzeria and restaurant, in Newton last year. The restaurant is a homage to authentic Italian cooking and is inspired by the nostalgic meals of his childhood. Drawing from his years of experience cooking Neapolitan and Roman pizza both in the States, and in Italy,… Read more

Flour Bakery + Cafe – Counter Staff

Do you like to eat award winning baked goods and sandwiches? Do you like working on a great team in a wonderful environment? If so, we have the opportunity for you! Flour Bakery + Cafe is looking for exceptional counter staff/baristas for full and part time positions! You’ll be greeting and helping guests, putting pastry… Read more

Jack’s Abby Brewing – FOH Positions

This position supports the Hospitality Department’s business model during its day-to-day operations. Tasks and responsibilities may vary depending on the day. Tasks may include, but are not limited to: Host, Merch, Take Out, Runner, Busser, Server/Bartender, Service Bartender. Closely follow opening and closing procedures for the Beer Hall. Be able to perform other tasks related… Read more

State Street Provisions – Back Servers

Conveniently located just steps from the Aquarium T-Stop, State Street Provisions has immediate openings for full and part-time Back Servers. They are seeking individuals who are hospitality-driven, detail-oriented and understand the importance of guest service. The candidate must work well in a team environment and have a friendly, outgoing and professional demeanor. This position offers… Read more

Davio’s Chestnut Hill – Food Runners & Expeditors

Food Runners and Expeditors! GREAT TIP POTENTIAL in a fast paced, high volume fine-dining environment. Must have prior fine-dine experience in a like-environment. We will provide training. Must be able to multitask and handle service to multiple tables or to large events. This is a white tablecloth and well-renowned restaurant. Friendly, outgoing and professional runners… Read more

Henrietta’s Table – Food Runner/Busser

As an employee of The Charles Hotel, you will benefit from having access to Blue Cross Blue Shield medical insurance starting from $1.16* weekly, travel benefits across multiple brands, a complimentary daily meal, $5 discounted daily parking, $500 referral bonus and advancement opportunities. Joining The Charles Hotel surrounds you with like-minded peers an independent hotel… Read more

The Banks Fish House – Servers, Bartenders & Hosts

The Banks Fish House, a new restaurant from Boston’s Himmel Hospitality Group (the folks behind Grill 23 & Bar, Bistro du Midi and Harvest), is now open. The Banks, a revival of the New England Fish House, offers inspired seafood dishes and a fresh take on classic New England Fare. The Banks Fish House is… Read more

Bistro du Midi – Hosts, Servers & Server Assistants

Overlooking the Public Garden, Bistro du Midi is a perennial Boston favorite and frequently named among the city’s most romantic restaurants. They serve French cuisine inspired by coastal New England and worldly flavors. At Bistro, carefully conceived dishes speak for themselves, as the freshest locally sourced ingredients take center stage. Under the direction of Chef/Partner… Read more

Mistral – Back Server & Food Runner

Mistral Restaurant Restaurant is currently searching for a part time Back Server and Food Runner to join their award-winning restaurant. Candidates should have at least three years serving experience and must have the ability to multitask, display knowledge of food and wine, and possess a confident outgoing personality. Responsibilities include providing exemplary service in a… Read more

Ristorante Fiore – FOH Positions

Looking for experienced, professional individuals looking to join our team a fast paced North End Restaurant! Flexible full time and part time positions available including bartenders, bussers, servers and managers. Send your resume or call to set up an interview. We are looking forward to you joining our team!… Read more