Hi-Rise Bread Company – Counter Shift Supervisor
Hi-Rise Bread Co.is hiring a Counter Shift Supervisor. Working under the Counter Manager, the Counter Shift Supervisor ensures the successful day-to-day operation of the front-of-house by leading a small team in the execution of the café’s daily functions. Shift Supervisors are full-time (5 days, 35-40 hours per week), hourly employees, who work at least one… Read more
Bone & Bread – Lead Chef & Kitchen Staff
Boston - Brighton
Posted 09/21/23
We are looking for a Lead Chef to run our food truck. Salary plus bonuses. We are looking for someone who’s prompt, willing to learn, and a good driving record. We are also hiring staff for our Kitchen in Brighton. For our kitchen, we are looking to hire the following: Dishwasher/prep Food runners Cashier If you are… Read more
The Urban Grape – Wine Retail Associates
Boston - South End
Posted 09/20/23
The Urban Grape, an award-winning retail store and events business committed to creating access to the beverage industry, is hiring full time and part time retail associates that are responsible for inbound and outbound sales, dynamic client service, world-class hospitality, and so much more! Our employees have a passion for selling wine, beer, and spirits… Read more
Sofra – Counter Staff
In Turkish, Sofra is synonymous with generosity and hospitality. James Beard nominated Executive Pastry Chef Maura Kilpatrick and co-founder Ana Sortun (of Oleana, Sarma & Siena Farms) approach cuisine with a Middle Eastern sensibility by creating delicious food featuring unique spices and spice blends. Sofra Bakery & Cafe reinterprets regional food traditions of the Eastern… Read more