17 General Manager jobs open in Boston and the surrounding areas.
Boston Chops Downtown Steakhouse is a renowned upscale restaurant specializing in prime steaks and fine dining, while featuring 3 private event spaces, a large dining room and a beautiful bar. We are committed to delivering an exceptional culinary experience to our guests through our exquisite cuisine, impeccable service, and sophisticated ambiance. As a General Manager,… Read more
We are looking for experienced, hardworking and enthusiastic MANAGER to add to our teams. Davio’s Lynnfield is in the Market Street plaza- and what a great place to be. Patio options- brunch- awesome bar scene and always something to do!!! Whether you have been in restaurants forever and are looking for your new home, or… Read more
Michelin Starred Chef John Fraser is opening his newest restaurants in the brand-new Winthrop Center Tower in Downtown Crossing and we are looking for a Multi-Unit General Manager with many opportunities for growth for the right candidate. This property will include a private club for residents, a private club for office tenants and multiple grab-and-go kiosks. Essential… Read more
Located just outside of Union Square Somerville, Josephine is Michael Scelfo’s newest restaurant concept that focuses on a forward-thinking approach to Italian cuisine. We are looking for those seeking to grow and evolve professionally with the restaurant, while nurturing the career development of culinary and restaurant professionals. Managers are in prestigious positions of leadership &… Read more
Gustazo Waltham is currently hiring an Assistant General Manager. Gustazo is an independent, chef-owned, woman-owned business. Gustazo has been Best of Boston in 2018 and 2020, and was named one of the best 50 restaurants in Boston in 2019 by Boston Magazine. Gustazo offers a creative and contemporary Cuban tapas menu, and a carefully curated… Read more
SRV, a Venetian inspired neighborhood restaurant, is seeking a General Manager to join their team. A 2017 James Beard Award Semi-finalist for Best New Restaurant and Boston Magazine’s Best Italian and Best Restaurant Wedding Venue in 2022, SRV focuses on modern interpretations of classic Venetian/Italian dishes. SRV’s beverage program features an all-Italian wine list and an… Read more
Parm Burlington is hiring a motivated and passionate General Manager! Major Food Group is currently seeking a General Manager for PARM. Since the original location of Parm opened in New York City’s Little Italy in 2011, the restaurant’s takes on Italian-American soul food have reached iconic status. From the prized Chicken Parm to the homemade… Read more
Major Food Group, the powerhouse behind Carbone, Sadelles, THE GRILL, Dirty French and more is now hiring an experienced General Manager to lead the team at Contessa Boston! Contessa is the crown jewel of dining atop one of Boston’s most glamorous hotels, The Newbury Boston. Delightfully re-imagined, this rooftop destination is inspired by the old-world… Read more
Do you like to eat award winning baked goods and sandwiches? Do you like managing an all-star team in a wonderful environment? If so, then we might have the perfect opportunity for you! Flour Bakery + Cafe is searching for a Front-of-House Manager for our growing team! This person will work with owner Joanne Chang… Read more
City Experiences’ passion is to provide amazing experiences on land and water. Our 40-year success through organic growth and acquisitions has resulted in a portfolio of over 25 brands that welcome upwards of 30 million guests/riders annually. If you’re an enthusiastic team player who thrives in an environment where communication, creativity, and cooperation are encouraged,… Read more
Waverly Kitchen & Bar is looking for a hard working, enthusiastic, hands-on, team-oriented General Manager to lead our team! We are a small, high-volume neighborhood restaurant in Charlestown who serves upscale comfort food and creative cocktails, beer, and wine. We are open seven days a week for brunch and dinner. Ideal candidates have strong communication… Read more
At Oleana, vivid flavors, aromatic spices and a commitment to the freshest ingredients compose a menu that celebrates the cuisine of Turkey and the Middle East. Small plates with big flavor, locally sourced meats and fish, artisanal wines, produce from our own farm and desserts that honor but upend tradition have garnered national attention and… Read more
Chef Barbara Lynch’s latest restaurant The Rudder is now open in the Rocky Neck artists’ colony in Gloucester. We have an immediate opening for a General Manager (full time, year round) who will be responsible for hiring and training the front of house team, managing revenue goals, and maintaining a culture of hospitality and guest… Read more
Major Food Group is hiring an experienced and passionate Assistant General Manager to join our team! This fine-dining concept is hiring an Assistant General Manager with strong work ethic to help set and maintain the highest standards of service and professionalism. Adorning The Newbury Boston like a crown jewel, Contessa brings the elegance of Northern… Read more
Midnight Morning is seeking an experienced General Manager to lead their team. Midnight Morning is a new American neighborhood restaurant and bar in Roslindale Village. Our menu celebrates simply prepared yet delicious food made with great ingredients. The restaurant is located directly across from the Roslindale Village commuter rail station and is accessible by several… Read more
Seeking Exceptional Restaurant General Manager! Join Our Team! Are you a passionate leader with an extensive background in food and beverage management? Are you ready to take on the challenge of managing a thriving restaurant and creating unforgettable dining experiences? If so, we have the perfect opportunity for you! At Chopps, we are committed to… Read more
At Oleana, vivid flavors, aromatic spices and a commitment to the freshest ingredients compose a menu that celebrates the cuisine of Turkey and the Middle East. Small plates with big flavor, locally sourced meats and fish, artisanal wines, produce from our own farm and desserts that honor but upend tradition have garnered national attention and… Read more
