Hook + Line – Service Manager
Boston - Seaport
Posted 03/27/24
Offering panoramic views of the Boston Harbor and skyline, Hook + Line is a seafood centric, champagne drenched gathering place in the Seaport. Hook + Line is high octane and high energy, with an all-day marketplace, expansive restaurant and menu driven by fresh catch, vendor partnerships and high-end whimsy reflected through food. Scope & General… Read more
Hi-Rise Bread Co. – Counter Staff
Hi-Rise Bread Co. is hiring Counter Staff! Counter Staff are responsible for successfully facilitating all aspects of the customer experience. They work 3-5 shifts per week (22-38 hours) while maintaining standards for customer service, accuracy, speed, cleanliness, teamwork, and general work ethic. Job responsibilities include but are not limited to: CUSTOMER INTERFACE + ORDER MANAGEMENT Exhibit… Read more
Alcove – Bussers
Alcove, a bustling neighborhood restaurant that highlights coastal New England cuisine, is looking for a Bussers to join their expanding team. Candidates must be positive, hard working team players who are looking for a home in a high volume, fast paced environment. Candidates should be punctual, energetic and dependable. Duties include but are not limited… Read more
Hook + Line – Server
Boston - Seaport
Posted 03/27/24
Offering panoramic views of the Boston Harbor and skyline, Hook + Line is a seafood centric, champagne drenched gathering place in the Seaport. Hook + Line is high octane and high energy, with an all-day marketplace, expansive restaurant and menu driven by fresh catch, vendor partnerships and high-end whimsy reflected through food. Scope & General… Read more
The Daily Market – Deli Manager
Boston - Dorchester
Posted 03/27/24
The Daily Market is a bustling neighborhood, full-service grocery store nestled in the heart of Dorchester. Steps away from the Red Line, we are entering our 4th year as the pride of Savin Hill with fresh produce, meat, seafood, sushi, bakery, deli and catering. We are looking for a passionate and experienced person, looking to… Read more
Alcove – Service Manager
Alcove is a bustling neighborhood restaurant that highlights coastal New England cuisine. Nestled next to the Zakim Bridge and steps away from the TD Garden and North Station, they are entering their fifth year as a destination in the West End, with a beautiful four-season waterfront patio and an award-winning beverage program. Scope & General… Read more
Hook + Line – Bartender
Boston - Seaport
Posted 03/27/24
Offering panoramic views of the Boston Harbor and skyline, Hook + Line is a seafood centric, champagne drenched gathering place in the Seaport. Hook + Line is high octane and high energy, with an all-day marketplace, expansive restaurant and menu driven by fresh catch, vendor partnerships and high-end whimsy reflected through food. Scope & General… Read more
Hook + Line – Host
Boston - Seaport
Posted 03/27/24
Offering panoramic views of the Boston Harbor and skyline, Hook + Line will be a seafood centric, champagne drenched gathering place in the Seaport. Hook + Line is high octane and high energy, with an all day marketplace, expansive restaurant and menu driven by fresh catch, vendor partnerships and high end whimsy reflected through food. Read more
Hook + Line – Maître d’
Boston - Seaport
Posted 03/27/24
Offering panoramic views of the Boston Harbor and skyline, Hook + Line is a seafood centric, champagne drenched gathering place in the Seaport. Hook + Line is high octane and high energy, with an all-day marketplace, expansive restaurant and menu driven by fresh catch, vendor partnerships and high-end whimsy reflected through food. Mission: As the… Read more
Somaek/Temple Records – Hosts
Boston - Downtown
Posted 03/27/24
Somaek/Temple Records is hiring hosts. We are looking for a few eager, smiling faces to greet guests in a fast paced, convivial environment. Applicants should be engaging and welcoming. To apply, please send your resume to the email provided below. Read more
Hi-Rise Bread Co. – Farmers Market & Counter Support Staff
Hi-Rise Bread Co. is hiring Farmers Market & Counter Support Staff! Farmers Market Staff work at 1-3 farmers markets per week during market season (May-November) while also working 1-3 shifts as Counter Support Staff at Hi-Rise Bread, Hi-Rise’s bakery and café. Farmers Market Staff represent Hi-Rise at area farmers markets, selling a wide variety of breads,… Read more
Alcove – Bartenders & Barbacks
Alcove, a bustling neighborhood restaurant that highlights coastal New England cuisine and an award-winning beverage program, is looking for Bar Staff to join their expanding team. Nestled next to the Zakim Bridge and steps away from the TD Garden and North Station, they are entering their third year as a destination in the West End, with… Read more
Hook + Line – Busser
Boston - Seaport
Posted 03/27/24
Offering panoramic views of the Boston Harbor and skyline, Hook + Line will be a seafood centric, champagne drenched gathering place in the Seaport. Hook + Line is high octane and high energy, with an all-day marketplace, expansive restaurant and menu driven by fresh catch, vendor partnerships and high-end whimsy reflected through food. General Purpose:… Read more
Hook + Line – Food Runner
Boston - Seaport
Posted 03/27/24
Offering panoramic views of the Boston Harbor and skyline, Hook + Line will be a seafood centric, champagne drenched gathering place in the Seaport. Hook + Line is high octane and high energy, with an all day marketplace, expansive restaurant and menu driven by fresh catch, vendor partnerships and high end whimsy reflected through food. Read more
Hook + Line – Barback
Boston - Seaport
Posted 03/27/24
Offering panoramic views of the Boston Harbor and skyline, Hook + Line is a seafood centric, champagne drenched gathering place in the Seaport. Hook + Line is high octane and high energy, with an all-day marketplace, expansive restaurant and menu driven by fresh catch, vendor partnerships and high-end whimsy reflected through food. Scope & General Purpose:… Read more
Sorellina – Host
Boston - Back Bay
Posted 03/27/24
Sorellina, one of Boston’s premier restaurants, is now accepting applications for hosts. Considered candidates must possess strong interpersonal skills and present themselves well in an elegant and chic fine dining setting. Strong communication and a teamwork oriented attitude in a respectful job atmosphere are required. Responsibilities include, but are not limited to, welcoming guests in… Read more
The Salty Pig – Hosts/Food Runners
Boston - Back Bay
Posted 03/27/24
The Salty Pig, an ever-busy restaurant on the border of the Back Bay and South End, is looking for Hosts and Food Runners to join our team. We specialize in house-made charcuterie, pasta, and pizzas paired with a great craft beer selection, old world wines, and a small but creative cocktail list. We are looking… Read more
Thistle & Leek – Host
Thistle & Leek is a bustling restaurant in the heart of Newton Centre, inspired by London’s modern gastropubs. Chefs Kate and Trevor Smith have spent decades cooking and studying around the world. They take all the technique and knowledge from many years working in Michelin starred and James Beard Award winning kitchens and present it… Read more
Pier 6 Boston – Bartender
Boston - Charlestown
Posted 03/27/24
Calling all passionate and experienced mixologists! Join Navy Yard Hospitality Group, a leading restaurant group with flagship locations along Boston’s vibrant waterfront, including ReelHouse East Boston, ReelHouse Marina Bay, ReelHouse Oyster Bar Seaport, Pier 6 Boston, and The Tall Ship Boston. Led by Culinary Director Chef Marc Orfaly, our menus offer a modern twist on classic New England dishes with bold international… Read more
Sweet Basil on Moody – Servers
Sweet Basil on Moody is a quirky and vibrant restaurant on Moody St. in Waltham, with a sister restaurant in Needham. We are a chef-driven restaurant that prides ourselves on providing exceptional service in a somewhat more casual environment. Our goal is always to make food so good that people can’t stop talking about it. Read more
BOSA Coastal Italian & Rooftop Bar – Assistant General Manager
Primary Responsibilities: Monitor and oversee day-to-day restaurant operations at the BOSA restaurant. Assist the Restaurant General Manager with providing leadership and instilling a work environment based upon respect; providing opportunities for staff to learn, grow and develop their abilities through training of employees. Assist with implementing overall food & beverage the strategy that aligns with… Read more
The Beth Kitchen & Bar – BOH & FOH Positions
The Beth is a casual, waterfront restaurant & bar in the Hingham Shipyard and we are now hiring for our busy season! The menu features coastal- New American cuisine with global influences, carefully crafted cocktails, and local beers. Our location features beautiful water views and a spacious patio. We’re looking for people with outgoing personalities,… Read more
ReelHouse East Boston – Bartender
Boston - East Boston
Posted 03/27/24
Calling all passionate and experienced mixologists! Join Navy Yard Hospitality Group, a leading restaurant group with flagship locations along Boston’s vibrant waterfront, including ReelHouse East Boston, ReelHouse Marina Bay, ReelHouse Oyster Bar Seaport, Pier 6 Boston, and The Tall Ship Boston. Led by Culinary Director Chef Marc Orfaly, our menus offer a modern twist on classic New England dishes with bold international flavors. If… Read more
Thistle & Leek – Server
Thistle & Leek Gastropub is looking to add a server to their team. Thistle & Leek is a cozy destination, inspired by London’s modern gastropubs. Located in the heart of Newton Centre (a three minute walk from the Green Line and several parking lots), it’s a casual neighborhood refuge. The menu is composed of small… Read more
JF Restaurants – General Manager
JF Restaurant Group by Michelin-Starred and Award-winning Chef John Fraser is now hiring an experienced General Manager for the F&B Outlets at our newest restaurant in the Winthrop Center Tower with a strong work ethic to help lead and empowers our employees while creating professional and fun working environment. Key Responsibilities: Leading management and hourly… Read more