True North Kitchen + Bar – Executive Chef

Posted on April 19, 2021

The pandemic is almost over and True North Kitchen + Bar are social distantly busy! They are looking for a new leader while they explore their expansion possibilities. This Campbell family-owned gastro pub has built a strong local following on the South Shore and has built a reputation of fine-dining quality food in a casual,… Read more

Confidential – Executive Chef

Posted on April 16, 2021

Full-time experienced Executive Chef for one restaurant with 120 guest occupancy. Open lunches and dinners. Fine dining experience is needed. The position requires a creative and dedicated professional chef with a culinary and management background. Candidates must be able to teach and lead their kitchen team as well as collaborate effectively with FOH management. The… Read more

jm Curley – Executive Chef

Posted on April 16, 2021

jm Curley, the award-winning American barroom and local favorite since 2011, is hiring an Executive Chef. They are looking for a creative, dedicated, highly-organized and empowering manager to join the team, as they position themselves for growth. The role is responsible to work closely with the Managing Partner to ensure that the product created is… Read more

Boston Black Hospitality Coalition – All Positions

Posted on April 15, 2021

The Boston Black Hospitality Coalition is helping their friends in the restaurant biz get some talented team members on board, helping to schedule walk-in interviews for those looking for employment in the hospitality industry. Organized to ensure they are able to provide jobs for those within their community, they understand individuals are hoping to get… Read more

The Double Bull Taphouse – Executive Chef

Posted on April 15, 2021

Do you love beer, cooking great food, being creative, and having fun on the job? The Double Bull Taphouse, the latest concept from Webber Restaurant Group, has a huge bar and lounge, a great tavern-style American grill menu, and an amazing buildout with darts, pinball, and a bocce court. They have an indoor/outdoor beer garden and… Read more

Southern Kin Cookhouse – Executive Chef

Posted on April 14, 2021

Southern Kin Cookhouse at Assembly Row in Somerville is an award-winning, high volume Southern comfort food restaurant. They are looking to reopen after a winter hibernation period and are looking for an Executive Chef who’s used to a high restaurant pace. Experience required. Their restaurant already has a proven menu set in place. They are… Read more

Emerson Inn Seaside Resort – Chef

Posted on April 08, 2021

The Chef at Emerson Inn Seaside Resort will oversee all aspects of the food services and kitchen operations including maintaining and  exceed food quality standards and safety. This is a leadership role, working closely with the owner and managers to provide memorable dining experiences. The Chef is responsible for creating a safe, clean, productive work… Read more

The Blue Coral Seaside Cuisine & Spirits – Chef

Cape Cod & The Islands
Posted on April 07, 2021

The Blue Coral Seaside Cuisine & Spirits is a small 65-seat all outdoor restaurant located in the heart of downtown Chatham on Cape Cod. This is a seasonal restaurant open for lunch & dinner 6 days a week. Their season is mid June through mid September. They are looking for a Chef to run their… Read more

Alba – Executive Chef

Posted on April 01, 2021

ALBA Restaurant a well established upscale steakhouse seeks an executive chef to oversee two concepts in adjoining spaces: intimate upscale steakhouse and a large Venetian-inspired cicchetti bar. You’ll oversee both kitchens, provide beautiful, high-quality locally sourced food in a high-energy, high-volume environment, control costs, and manage our proven, low-turnover staff of chefs and line cooks. Read more

The Black Sheep – Restaurant for Sale

Amherst, NH
Posted on March 30, 2021

The Black Sheep, an iconic deli, bakery, catering and downtown specialty foods grocery in Amherst, MA since 1986, is available for sale. This is an ideal opportunity for an experienced and creative person or couple who want to leave the city and start and raise a family with great local schools. Amherst, MA is a… Read more

Renaissance Club – Executive Chef & FOH/BOH Positions

Posted on March 24, 2021

The Renaissance Club in Haverhill is looking to fill a variety of FOH and BOH positions in addition to the Executive Chef position outlined below Celebrate Life, Elevated At Southworth Development, they have earned a reputation for stability, integrity, innovation, and providing great value. Their clubs and communities provide the perfect place to celebrate life, elevated. Read more

Columbus Hospitality Group – Executive Chef

Posted on March 22, 2021

Columbus Hospitality Group is currently seeking an energetic and forward thinking individual to join their fine dining establishment as an Executive Chef. Applicants should be skilled, professional individuals with at least 8 years of management experience in a high volume scratch kitchen. Responsibilities include directing and administering the planning, preparation, production and control of all… Read more