Pennypacker’s – Cooks

Somerville
Posted on April 18, 2021

Pennypacker’s, a growing Somerville sandwich shop, food truck and caterer, is looking to add full and part time cooks to their team. Here’s What They Have to Offer Flexible Hours: The shop is open 11:00am-5:00pm most days so there are plenty of daytime hours. The truck is out during the day and night so there… Read more

Nebo Cucina & Enoteca – All Positions

Boston - Fort Point/Seaport
Posted on April 18, 2021

Nebo Cucina & Enoteca is currently hiring for all positions including host, server, bar staff and managers. Sitting on the Rose Kennedy Greenway and adjacent to Boston’s Financial District, Waterfront, Seaport and Fan Pier, Nebo Cucina & Enoteca resides in Boston’s premier location of the historic Russia Wharf Building at 520 Atlantic Avenue in the… Read more

No. 9 Park – Line Cook

Boston - Beacon Hill
Posted on April 18, 2021

No. 9 Park, Barbara Lynch’s flagship fine dining restaurant, is seeking a Line Cook to join the team. Located in an elegant townhouse in Boston’s historic Beacon Hill, No. 9 Park provides an intimate setting in which to enjoy Chef Barbara’s refined cuisine. The menu showcases an artful blend of regionally-inspired Italian and French dishes with… Read more

The Square Cafe – Chef

Hingham
Posted on April 18, 2021

The Square Café is an extremely busy upscale bistro in a beautiful and supportive seaside community. In business for 20 years and under new ownership since 2019, the Square continues to be a staple in the Hingham community and sought after for all celebrations and milestones. Guests enjoy exceptional food quality and service in the… Read more

The Dial – Line Cooks

Cambridge
Posted on April 18, 2021

The Dial restaurant, an urban eatery and bar with a mid-century modern vibe located in the heart of Central Square, is hiring line cooks. The Dial features a menu of global comfort food served in a fun, eclectic, colorful environment. They are seeking experienced and entry-level kitchen staff from all backgrounds and skill sets. They… Read more

Pastoral – Hosts, Servers, Bartenders & Cooks

Boston - Fort Point/Seaport
Posted on April 16, 2021

Pastoral, a rustic Italian bar & kitchen, is looking for hosts, experienced servers, bartenders & cooks. They’re a busy neighborhood restaurant in the heart of Boston’s Fort Point featuring house made pastas, the best Neapolitan pizza you will find, paired with a great wine, craft beer, cocktail & amaro program. Please email your resume to… Read more

Bayberry Garden – BOH Staff

Providence, RI
Posted on April 16, 2021

Bayberry Garden, the new casual-fine dining restaurant from the team behind Bayberry Beer Hall, is opening this Spring 2021. Bayberry Garden is looking for line cooks, prep cooks and shuckers who can match their enthusiasm for the best in New England fare, craft beer, wine and cocktails. You are hard working and dedicated to perfecting… Read more

B&G Oysters – Line Cook

Boston - South End
Posted on April 16, 2021

B&G Oysters, Barbara Lynch’s modern take on a classic oyster bar, is seeking a full-time Line Cook to join their team. Located in Boston’s South End, B&G Oysters has a decidedly neighborhood vibe, combining friendly service with fantastically fresh oysters from both coasts, inspired seasonal seafood dishes, and New England classics, including the celebrated lobster… Read more

Oleana – Line Cook

Cambridge - Inman Square
Posted on April 16, 2021

Oleana is offering a full-time line cook position. They are looking for enthusiastic individuals who love cooking, who have interest in the overall guest experience, and who bring good energy to work. Qualified candidates will have at least 1-2 years of kitchen experience and a working knowledge of kitchen basics, e.g. cleanliness, safety and organization… Read more

Sol Bean Juice Bar & Kitchen – Kitchen Manager

Middleton
Posted on April 16, 2021

Exciting Opportunity to join Sol Bean’s team as a full-time Kitchen Manager. Sol Bean Juice Bar and Kitchen won Best Vegetarian and Best Juice Bar on the North Shore. They specialize in “good for you” food and beverages with a healthy, creative twist. Applicant should have: 3-5 years of Kitchen Supervisor experience. Serv-Safe certified A desire… Read more

Life Alive – Kitchen Manager

Cambridge
Posted on April 16, 2021

Kitchen Managers at Life Alive must be passion driven leaders with a deep commitment to whole food integrity. They celebrate collaboration and organic, plant-based ingredients. They want each café to have a unique individual supporting the GM by leading the prep team to success. Building community with engaged, mission-driven team members is essential to Life… Read more

Frank – Line Cook

Beverly
Posted on April 16, 2021

James Beard award winning Chef Frank McClelland is hiring for their exciting restaurant/market concept in Beverly MA. Life on the Farm translated to ingredient focused dishes. Rustic. Raw. Real. FRANK. They are looking for passionate and talented team members for all departments to grow with them, specifically experienced Line Cooks. They are offering a $500 signing… Read more

Catalyst – Line Cook

Cambridge - Kendall Square
Posted on April 16, 2021

Catalyst, a modern American cuisine restaurant located in Kendall Square, is searching for a line cook to join their BOH team. The line cook reports directly to the Executive Sous Chef and collaborates with all departments and team members as needed. The right candidate must have a passion for food, positive attitude, have a willingness… Read more

Northern Spy – Line Cook

Canton
Posted on April 16, 2021

Northern Spy, a new restaurant in Canton, MA from the team behind Loyal Nine is looking for highly-motivated line cooks. Currently doing takeout and outdoor patio dining only, Northern Spy can offer a host of opportunities for inexperienced or seasoned cooks. Learn to cook on an open wood fired hearth, or a custom made French… Read more

Loyal Nine – Line Cooks

Cambridge - East Cambridge
Posted on April 16, 2021

Loyal Nine, a nationally-recognized Cambridge Restaurant and Café in East Cambridge is looking to add line cooks to their team as they continue to grow. Prior cooking experience is preferred but willing to teach motivated individuals who possess high character and a positive and calm attitude. Applicants can look forward to learning butchery, line cooking, food… Read more

Catalyst – Pastry Chef

Cambridge - Kendall Square
Posted on April 16, 2021

Catalyst, a modern American cuisine restaurant located in Kendall Square, is searching for a pastry chef to join their BOH team. The Pastry Chef reports directly to the Executive Sous Chef and collaborates with all departments and team members as needed. The Pastry Chef is a hands-on position and must lead by example with enthusiasm,… Read more

Land Ho! – Cooks

Orleans
Posted on April 16, 2021

The world famous Land Ho! on the Cape is hiring cooks. Come spend the summer on Cape Cod working in a fast-paced, fun, professional kitchen. From line cook to sous chef. Extremely competitive pay rates vary based on experience. Discounted housing (a walk to work) available. Health Insurance options Family-owned for 51 years the Land… Read more

Capo Restaurant – Pastry Sous Chef

Boston
Posted on April 16, 2021

Capo Restaurant is looking to add a full-time pastry sous chef to the team at their busy South Boston restaurant. Candidates should have flexible availability. Prior management knowledge is preferred, but not required. Candidate should be passionate about their work, and excited to join the growing team. Competitive pay available. To apply, send your resume… Read more

Pi Pizzeria – Line Cooks, Prep Cooks & Dishwashers

Nantucket
Posted on April 16, 2021

Do you love Pizza and cooking? Do other people describe yourself as an upbeat and motivated person? Pi pizzeria on Nantucket, MA is looking for Line Cooks, Prep Cooks and Dishwashers for their upcoming, 15th Summer season. Expect the best pay and work environment. Providing the best service and hospitality possible is their goal. They… Read more

Oakley Country Club – Cooks & Dishwashers

Watertown
Posted on April 16, 2021

Oakley Country Club in Watertown, MA is seeking Cooks and Dishwashers. Oakley Country Club has recently had a complete renovation of its clubhouse facilities and boasts a shiny new kitchen with great new equipment. They are seeking cooks and dishwashers looking to work in a great environment with a brand new kitchen. Oakley pays above… Read more

Formaggio Kitchen – Butcher

Cambridge
Posted on April 16, 2021

Formaggio Kitchen is seeking a full-time, salaried butcher. This individual will join a professional team committed to excellence and consistency within a fast-paced retail setting. The butcher counter works primarily with whole animals, and the butcher will be responsible for receiving deliveries and breaking down whole animals into primals and retail cuts. This position will… Read more

Coppa – Line Cooks

Boston - South End
Posted on April 16, 2021

Coppa is looking for line cooks. Coppa is a neighborhood Enoteca by Jamie Bissonnette and Ken Oringer. They create a work environment that supports learning, while promoting financial health and well-being. The common threads of their team are quality, creativity and challenge. They offer competitive pay and benefits, plus a 3% wellness fee. Full-time line… Read more

Toro – Line Cooks

Boston - South End
Posted on April 16, 2021

Toro is looking to hire Line Cooks. They offer competitive pay and benefits, provide a welcoming and inclusive environment and offer a 3% Wellness Fee for every kitchen employee. Line cooks will have access to working with the best ingredients around, seasonal produce and seafood, local and international purveyors and the opportunity to learn fundamental… Read more

nathálie wine bar – Line Cook

Boston
Posted on April 15, 2021

nathálie wine bar is “DESPERATELY SEEKING SUSAN”!!!! (if you don’t know what that is, it’s a really bad movie from the 80’s that has NOTHING TO DO WITH THIS JOB POSTING) They are currently looking for a kick-ass line cook to manage the heat from a very busy, fenway wine bar. Hourly Pay is competitive… Read more

CK Pearl – Line Cooks & Rounds Cooks

Essex
Posted on April 15, 2021

Ck Pearl in Essex is looking for experienced, passionate, professional line cooks/rounds cooks to join their team. Candidates should possess a passion for great food, a thoughtful attention to detail and a love for sourcing local ingredients. Most importantly they want an aspiring cook with a “can do” attitude and the ability to exercise high… Read more

Chatham Bars Inn – Cooks

Cape Cod & The Islands
Posted on April 15, 2021

There’s nothing more satisfying for Cooks than working with the finest and freshest ingredients. Between their local seafood brought in from the docks and the freshest produce and herbs from their own 8-acre farm, Chatham Bars Inn is the place where you can experience all of that and more. They are looking to add to… Read more

Lucy’s – Line Cook

Boston
Posted on April 15, 2021

Lucy’s is a modern neighborhood tavern located in Adams Village, Dorchester. Their seasonal menu consists of local and fresh ingredients delivered as elevated comfort and gastro pub food. They are a truly dedicated and passionate team for their guests experience as well as their employees growth and success. Their new line cook should have exceptional… Read more

Revco Catering – Lead Rounds Cook

Woburn
Posted on April 15, 2021

Revco is currently rebranding from a traditional catering company into a high-growth start-up delivering gourmet prepared meals from coast to coast. Their rebrand will rollout in Q3 of 2021. So many people struggle figuring out what to have for dinner. The stress caused when deciding what to eat adds increased anxiety into your life, makes… Read more

Rosticceria Rossi & Sons – Baker

Poughkeepsie
Posted on April 15, 2021

Executive Head Baker opportunity with Rossi & Sons Rosticceria/Alimentari, a highly desirable position for a true artisan baker. Sporting over four decades of tradition enriching the lives of the Hudson Valley community, this is an excellent opportunity to lead Rossi’s new baking location. Rossi’s is a family-owned and operated business for more than 40 years. Read more

Alltown Fresh – Line Cooks

Marlborough
Posted on April 15, 2021

Alltown Fresh is looking for Line Cooks in your area! Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care of their guests. Previous experience with fresh seasonal ingredients, butchery, appreciated but not necessary. Uncompromising work ethic and attention to detail and cleanliness required. You will work directly… Read more

Harvest Restaurant – Pastry Cook

Cambridge - Harvard Square
Posted on April 15, 2021

Harvest Restaurant in Cambridge is seeking an enthusiastic candidate to join their pastry team. Such a person should have a passion for food, thorough understanding of basic pastry techniques, respect for the highest quality products and an eye for detail with the ability to maintain a clean and organized work space. Furthermore, the right candidate… Read more

Forklift Catering – FOH & BOH Positions

Brookline
Posted on April 15, 2021

Forklift Catering is hiring Dishwasher, Prep Chef and Sous Chef positions in their light-filled, spacious 3000 square foot commissary; as well as all front of house event positions including Event Chef, Event Manager, Bartenders, and Servers. Ideal candidates will be reliable, personable and bring positive energy and a passion for hospitality and delicious food. Join… Read more

Outlook Kitchen & Lookout Rooftop – AM Cook

Boston
Posted on April 15, 2021

Outlook Kitchen & Lookout Rooftop at The Envoy Hotel, Autograph Collection is looking for an AM Cook. Opportunity: Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Potential Career Path: Lead Cook – Sous Chef – Executive Chef… Read more

Lulu Green – Line & Prep Cooks & Dishwashers

Boston
Posted on April 15, 2021

Lulu Green, a new, highly-recognized, plant-based restaurant in Boston is looking for passionate and talented Line Cooks, Prep Cooks & Dishwashers to join their growing team. Are you looking for an amazing opportunity at a remarkable restaurant with a passionate, tight-knit family-oriented team? If you aren’t into the type of “cooking” that involves opening a… Read more

South End Buttery – Production Baker

Boston - South End
Posted on April 15, 2021

South End Buttery, named one of the top 7 bakeries by Boston Common Magazine, is seeking a full-time production baker to join their talented pastry team! They are an independently owned, high volume business with two cafes/retail markets, a full-service restaurant and bar, bakery, and a growing catering demand. Requirements 1-3 years prior baking experience preferred… Read more

Outlook Kitchen & Lookout Rooftop – PM Cook

Boston
Posted on April 15, 2021

Outlook Kitchen & Lookout Rooftop at The Envoy Hotel, Autograph Collection is looking for an PM Cook. Opportunity:  Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Potential Career Path: Lead Cook – Sous Chef – Executive Chef… Read more

Cloud & Spirits – FOH & BOH Positions

Cambridge
Posted on April 15, 2021

Cloud and Spirits is a new restaurant concept opening Mid-May, located between Kendall Square and Central Square in Cambridge. Featuring New American Cuisine with Korean influences, and high-end fun cocktails. They are recruiting hospitality-driven opening team members to grow with them and be part of a dynamic team. Hiring for all FOH and BOH positions,… Read more

Boston Black Hospitality Coalition – All Positions

Boston
Posted on April 15, 2021

The Boston Black Hospitality Coalition is helping their friends in the restaurant biz get some talented team members on board, helping to schedule walk-in interviews for those looking for employment in the hospitality industry. Organized to ensure they are able to provide jobs for those within their community, they understand individuals are hoping to get… Read more

Volante Farms – Pastry Cook

Needham
Posted on April 15, 2021

Volante Farms in Needham, MA is a place for all seasons. As a fourth-generation family run farm, farm stand, and garden center it has over one hundred years in the community– specializing in homegrown and locally grown produce, ornamental and vegetable plants and seasonal decorations. More recently, several new departments were added as part of… Read more

Yella on the Water – FOH Positions & Cooks

Gloucester
Posted on April 14, 2021

DO YOU HAVE A PASSION, COMMITMENT & A LOVE FOR EXCEPTIONAL CUISINE? The team at Yella on the Water takes pride in what they do and they take pride in the people who work for them. If you’re looking for a healthy, friendly work environment with a good work life balance, they are accepting applications… Read more

Harbor View Hotel/Bettini Restaurant – Line & Prep Cook

Martha's Vineyard
Posted on April 14, 2021

Bettini Restaurant at the Harbor View Hotel is hiring Line & Prep Cooks. And they’ve got HOUSING AVAILABLE. The iconic Harbor View Hotel is located in Edgartown on Martha’s Vineyard, Massachusetts. For generations the hotel has represented a vacation oasis and a beacon of luxury. It sits in the best locale on the island, surrounded… Read more

Alma Nove – Line Cooks

Hingham
Posted on April 14, 2021

Alma Nove is seeking to hire line cooks for a variety of positions. Previous experience with a woodfired grill is a plus. Alma Nove is Chef Paul Wahlberg‘s beautiful fine dining restaurant on the water in the Hingham Shipyard. Chef Wahlberg is genuinely committed to career development and advancement – a great opportunity for growth… Read more

State Park – Line Cook

Cambridge - Kendall Square
Posted on April 14, 2021

State Park is hiring a Line Cook! State Park is a restaurant disguised as a bar, the food is prepared with passion, creativity and commitment to quality. Their menu is influenced by fine dining, modern gastronomy, dive bars, classic techniques and nostalgic family dining. The drinks selection at State Park offers something for all, whether… Read more

Mamaleh’s – Line Cook

Cambridge
Posted on April 14, 2021

Mamaleh’s is hiring a Line Cook They like nice, honest, hardworking, personable people!! If you think this describes you, keep reading! Mamaleh’s Kendall Square is their flagship restaurant, this will be your home base. They have one outpost in Boston and another on the way.  Pre-pandemic, they were a bustling restaurant with strong take out… Read more

Hi-Rise Bread Co. – Cook

Cambridge
Posted on April 14, 2021

Hi-Rise Bread Co. is hiring a full-time cook. Working under the kitchen leadership team, the cook will execute a daily menu of dinner and prepared food items and will have an opportunity to contribute to the development of a growing program in various ways. 2-3 years of experience in a professional kitchen, with some time as a… Read more

Hi-Rise Bread Co. – Pastry Coordinator

Cambridge
Posted on April 14, 2021

Hi-Rise Bread Co. is hiring a Pastry Coordinator. Candidates should have at least 2-3 years of professional baking experience, preferably in pastry, in either a restaurant or bakery setting. Applicants should be able to take direction and work independently, the successful candidate will be able to help develop new projects and products while being able to… Read more

Shays Pub & Wine Bar – Cook

Cambridge
Posted on April 14, 2021

Shays Pub and Wine Bar, a family-owned and operated pub in Harvard Square, is seeking experienced, hard working, and reliable individuals to become a part of their kitchen team. They have a small kitchen where it is common to work alone without a support staff. In this position you will be responsible for preparing food… Read more

The Anchor – FOH & BOH Staff

Boston
Posted on April 14, 2021

Looking for a fun part time job in Boston? The Anchor are looking for experienced service staff, bar backs, security, hosts and concession workers to join their existing team! The Anchor is the region’s premier outdoor public gathering space, performing and visual arts venue, multi-story open-air wine and beer garden and special event setting. The… Read more

Reef – Line Cook

Boston
Posted on April 14, 2021

Who You’ll Work For? REEF‘s mission is to connect the world to your block. They transform underutilized urban spaces into neighborhood hubs that connect people to locally curated goods, services, and experiences. With an ecosystem of 4,500 locations and a team of 15,000 people, REEF is the largest operator of mobility, logistics hubs, and neighborhood… Read more

Nantucket Tap Room – Sous Chef & Line Cook

Nantucket
Posted on April 14, 2021

Nantucket Tap Room, a busy, year-round Nantucket restaurant, is looking for qualified, energetic, and hard working individuals for the 2021 summer season. They are offering excellent pay and housing for the right candidates. They are currently searching for experienced line cooks, as well as another sous chef to join the ranks. Potential for year round… Read more