Catalyst – Pastry Chef

Cambridge - Kendall Square
Posted on April 16, 2021

Catalyst, a modern American cuisine restaurant located in Kendall Square, is searching for a pastry chef to join their BOH team. The Pastry Chef reports directly to the Executive Sous Chef and collaborates with all departments and team members as needed. The Pastry Chef is a hands-on position and must lead by example with enthusiasm,… Read more

Rosticceria Rossi & Sons – Baker

Posted on April 15, 2021

Executive Head Baker opportunity with Rossi & Sons Rosticceria/Alimentari, a highly desirable position for a true artisan baker. Sporting over four decades of tradition enriching the lives of the Hudson Valley community, this is an excellent opportunity to lead Rossi’s new baking location. Rossi’s is a family-owned and operated business for more than 40 years. Read more

Harvest Restaurant – Pastry Cook

Cambridge - Harvard Square
Posted on April 15, 2021

Harvest Restaurant in Cambridge is seeking an enthusiastic candidate to join their pastry team. Such a person should have a passion for food, thorough understanding of basic pastry techniques, respect for the highest quality products and an eye for detail with the ability to maintain a clean and organized work space. Furthermore, the right candidate… Read more

South End Buttery – Production Baker

Boston - South End
Posted on April 15, 2021

South End Buttery, named one of the top 7 bakeries by Boston Common Magazine, is seeking a full-time production baker to join their talented pastry team! They are an independently owned, high volume business with two cafes/retail markets, a full-service restaurant and bar, bakery, and a growing catering demand. Requirements 1-3 years prior baking experience preferred… Read more

Boston Black Hospitality Coalition – All Positions

Posted on April 15, 2021

The Boston Black Hospitality Coalition is helping their friends in the restaurant biz get some talented team members on board, helping to schedule walk-in interviews for those looking for employment in the hospitality industry. Organized to ensure they are able to provide jobs for those within their community, they understand individuals are hoping to get… Read more

Hi-Rise Bread Co. – Pastry Coordinator

Posted on April 14, 2021

Hi-Rise Bread Co. is hiring a Pastry Coordinator. Candidates should have at least 2-3 years of professional baking experience, preferably in pastry, in either a restaurant or bakery setting. Applicants should be able to take direction and work independently, the successful candidate will be able to help develop new projects and products while being able to… Read more

Oat Shop – Baker & Retail/Counter Help

Posted on April 14, 2021

Oat Shop is a cafe in Davis Square, Somerville. They serve oatmeal bowls with creative toppings and mix-ins as well as Broadsheet Coffee and espresso drinks and house made baked goods. They also have a catering program. They are seeking someone for 15-30hrs per week, with the potential for additional hours in the future. The… Read more

Alcove – Pastry/Prep Cook

Posted on April 09, 2021

Alcove, a bustling neighborhood restaurant that highlights coastal New England cuisine, is looking for a Prep/Pastry Cook. Entering their third year as a destination in the West End, their large, four-season patio is about to get even busier as they start to trade in their heaters and fire pits for grills and umbrellas! Join 2020… Read more

Bagelsaurus – Baker & Sandwich Maker

Posted on April 06, 2021

Bagelsaurus is a bustling Cambridge bakery/cafe offering handmade, slow fermented bagels, creative sandwiches and sweet treats. Food and Wine recently named their bagels one of the Best in America! Work alongside a fun loving, ever-hustling crew of bagel bakers, slingers and sellers. Baker Explore the foundations of bagel and artisan bread making, including the use… Read more

Groundswell Cafe + Bakery – Baker

Posted on April 02, 2021

Groundswell Cafe and Bakery is currently looking to add an experienced baker to their team. They are 100% scratch kitchen and are expanding for the summer. They are looking to grow their already popular bread and baking program. Must have 1-3 years experience working with yeasted and laminated doughs. Experience in classic French and European… Read more

The Black Sheep – Restaurant for Sale

Amherst, NH
Posted on March 30, 2021

The Black Sheep, an iconic deli, bakery, catering and downtown specialty foods grocery in Amherst, MA since 1986, is available for sale. This is an ideal opportunity for an experienced and creative person or couple who want to leave the city and start and raise a family with great local schools. Amherst, MA is a… Read more

SRV – Baker

Boston - South End
Posted on March 26, 2021

SRV is seeking an experienced Baker to join their team. About SRV: SRV (Serene Republic of Venice) is a popular Venetian inspired restaurant located in Boston’s South End. They are modeled after a Venetian Baccaro that traditionally serves cicchetti (small bites) and wine. Along with small bites, they offer house made pastas, risotto cooked to… Read more

L’Andana – Assistant Pastry Chef

Posted on March 25, 2021

The Columbus Hospitality Group, owners of Mistral, Ostra, Sorellina, Mooo, Teatro and Bar Lyon is currently seeking applicants at L’Andana, its Burlington, MA, location. L’Andana is accepting applicants for Assistant Pastry Chef who are self-motivated, positive, and creative professionals with good communication skills and strong multi-tasking abilities. Candidates must also feel comfortable working with a small,… Read more

Capo – Baker & Pastry Assistant

Posted on March 25, 2021

Capo is looking to add a lead bread baker. This is a full-time position. Previous bread baking experience is required. This position requires morning availability. Candidate should be able to work both in a team and complete tasks on their own. Candidate should be motivated, have good time-management skills, and have a positive attitude. Capo… Read more

Flour Bakery + Cafe – Baker

Posted on March 24, 2021

Do you love working in a bustling kitchen with a great team environment? Are you a fanatic about baking and making perfect pastries? If so, they have the opportunity for you! Flour Bakery + Cafe is now hiring for a baker at their new state of the art Big Kitchen in the Seaport! This is… Read more

Bakehaus – Line Cook

Posted on March 23, 2021

Bakehaus in Belmont is looking for a professional Line Cook to prepare food to their specifications and to set up the cold station for menu preparation. Line Cook duties will consist of assisting the kitchen staff with their daily tasks. The successful candidate will play a key role in contributing to customer satisfaction. This is… Read more

Mamaleh’s – Baker

Posted on March 22, 2021

Mamaleh’s Delicatessen, the first modern Jewish Delicatessen in the Boston area, has brought classic deli fare and an accomplished ‘bakery within a restaurant’ to Kendall Square, Cambridge. Mamaleh’s Kendall Square is the flagship restaurant – this will be your home base. They have one outpost in Boston and another on the way. Pre-pandemic, they were… Read more