Grafton Street Pub & Grill – Sous Chef
Posted on April 22, 2019Conveniently located just steps from the Harvard Square T-Stop, Grafton Street Pub & Grill seeks an experienced sous chef to… Read more
Back of House
The Hourly – Sous Chef
Posted on April 22, 2019Conveniently located just steps from the Harvard Square T-Stop, The Hourly seeks an experienced sous chef to join their kitchen team. Read more
Forage – Sous Chef
Posted on April 22, 2019Forage in Cambridge is accepting resumes for a Sous Chef They are looking for an enthusiastic and curious sous chef… Read more
Anonymous – Executive Chef
Posted on April 22, 2019Metrowest restaurant seeks Executive Chef! The executive chef is directly responsible for the culinary operations. This position will play a key role in providing leadership and direction to all back of house team members, in additional to developing and maintaining strong professional relationships with the front of house management team. Responsibilities include all day-to-day operations,… Read more
Commonwealth Restaurant – Chef de Cuisine
Posted on April 22, 2019Commonwealth Restaurant in Kendall Square has an exciting, rare opening in their kitchen for a Chef De Cuisine position. They… Read more
Grassona’s Italian – Line Cook
Posted on April 22, 2019Grassona’s Italian is looking for a Part Time line cook for Friday, Saturday, and Sunday dinner services. Opened in January… Read more
UNI Boston – Line Cooks
Posted on April 22, 2019Upon relaunching at the beginning of 2016, UNI Boston has expanded its operation into the space previously occupied by Clio,… Read more
UNI Boston – Sushi Chefs
Posted on April 22, 2019Upon relaunching at the beginning of 2016, UNI Boston has expanded its operation into the space previously occupied by Clio,… Read more
Coppa – Line Cook
Posted on April 22, 2019Coppa is a small neighborhood enoteca by Jamie Bissonnette and Ken Oringer. The full time line cook is responsible for working one of the following stations… Read more
Loyal Nine – AM Cafe Cooks & PM Line Cooks
Posted on April 22, 2019Loyal Nine, a nationally-recognized Cambridge Restaurant and Café is looking to add AM cafe cooks and PM line cooks as… Read more
Loyal Nine – AM Bakers
Posted on April 22, 2019Loyal Nine in Cambridge is now hiring AM Bakers. Full and part time positions are available. Bakers will contribute to… Read more
Loyal Nine – Sous Chef
Posted on April 22, 2019Loyal Nine, a nationally-recognized Cambridge Restaurant and Café in East Cambridge is looking to add a sous chef to their… Read more
Osteria Posto – Sous Chef
Posted on April 22, 2019Located on Third Avenue in Waltham,Osteria Posto, offers a refined Italian menu with an emphasis on Chef driven, well balanced,… Read more
Osteria Posto – Lead Line Cook
Posted on April 22, 2019Located on Third Avenue in Waltham, Osteria Posto offers a refined Italian menu with an emphasis on Chef driven, well… Read more
Forage – Line Cook
Posted on April 22, 2019Forage in Cambridge is accepting resumes for a full time line cook position. They are a hyper seasonal/local farm to… Read more
Sportello – Line Cook
Posted on April 22, 2019Barbara Lynch Collective, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in Boston’s… Read more
No. 9 Park – Line Cook
Posted on April 22, 2019Barbara Lynch Collective, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more
Pammy’s – Dishwashers
Posted on April 22, 2019Do you like being well paid in a happy work environment. Pammy’s is the workplace for you, if you can efficiently and carefully… Read more
Pammy’s – Line Cooks
Posted on April 22, 2019Pammy’s, named Best New Boston Restaurant 2018 by the Boston Globe and Boston Magazine, and nominated in Bon Apetit‘s “America’s… Read more
Pammy’s – Sous Chef
Posted on April 22, 2019Pammy’s, named “Best New Boston Restaurant 2018” by the Boston Globe and Boston Magazine, as well as nominated in Bon… Read more
Sweet Cheeks Q – AM Dishwashers
Posted on April 22, 2019Top Chef Tiffani Faison‘s Sweet Cheeks Q is looking for associates who are dedicated to serving their guests delicious BBQ with genuine warm… Read more
Boston Harbor Hotel – Pastry Cook
Posted on April 22, 2019HOTEL OVERVIEW A member of Preferred Hotels & Resorts LEGEND Collection, Boston’s only Forbes Five-Star waterfront hotel welcomes guests arriving by land or sea. Located on the historic Rowes Wharf Harbor, the Boston Harbor Hotel’s inviting ambiance and unparalleled service provide the ideal home away from home for travelers. Luxurious accommodations with sweeping views of… Read more
Boston Harbor Hotel – Summer Series Pastry Cook
Posted on April 22, 2019HOTEL OVERVIEW A member of Preferred Hotels & Resorts LEGEND Collection, Boston’s only Forbes Five-Star waterfront hotel welcomes guests arriving by land or sea. Located on the historic Rowes Wharf Harbor, the Boston Harbor Hotel’s inviting ambiance and unparalleled service provide the ideal home away from home for travelers. Luxurious accommodations with sweeping views of… Read more
Tastings Caterers – Catering Chef
Posted on April 22, 2019Catering Chef. Add Catering Chef to your repertoire of skills. Established Caterer seeks part time Lead Chefs for Tastings Caterers busy social season. Work 2-3 weekends per month. Learn the unique skills of the off site Catering industry in a team orientated environment. Flexible hours and top pay for the right candidates. Send your resume… Read more
Boston Harbor Hotel – Pastry Supervisor
Posted on April 22, 2019JOB SUMMARY The Pastry Supervisor is responsible for assisting in overseeing the Pastry Kitchen to ensure productivity, quality and ensuring that the standard of the product is exceeding expectations. This position is also responsible to coach & counsel staff when appropriate, including monitoring that policies and procedures are being met. Also, ensuring the desserts, plating… Read more