25 Assistant Manager jobs open in Boston and the surrounding areas.
Loco Taqueria & Oyster Bar is a high volume, fast-paced taqueria right in the heart of South Boston. We are looking for full-time managers of all levels . The ideal candidate has a passion for hospitality, is very team-oriented, and loves to throw a good party. We offer competitive pay, benefits, and unlimited room for… Read more
Branch Line is a neighborhood rotisserie in Watertown. Our service is professional, imbued with sincere hospitality, defined by our desire to always connect with guests and build relationships. Scope & General Purpose: Lead and manage during busy weekend services at Branch Line, with a focus on overall guest experience and service execution. The primary focuses… Read more
Hawkeye Hospitality, the team behind both Five Horses Taverns, Worden Hall, Elm Street Taproom and The Garrison House in Brookline Village are looking to expand our team with talented individuals who share our passion for hospitality. We are seeking qualified professionals who have experience with motivating and mentoring staff. As a restaurant group we strive to create a positive… Read more
Himmel Hospitality Group is seeking a skilled and knowledgeable Beverage Manager. This individual will work closely with the Beverage Director to maintain excellence in all aspects of the beverage program, specifically running the daily operations for our award-winning wine program. They will supervise daily beverage operations to HHG standards, provide guidance and recommendations to both our… Read more
James Beard award winner Karen Akunowicz’s nationally acclaimed restaurants, Fox & the Knife and Bar Volpe, are searching for a Manager to join the Fox Family. Chef Akunowicz’s vibrant first restaurant Fox & the Knife was named Best New Restaurant in America by Food + Wine Magazine, and was a James Beard Finalist for Best… Read more
Cushman Concepts Restaurant Group is currently hiring a manager/kitchen manager for two concepts: gogo-ya & Ms. Clucks Deluxe and Dumplings, both slated to re-open at the Time Out Market located at the Landmark Center in the Fenway area of Boston. This role will supervise and spearhead the hiring, training of staff and representation of service… Read more
Dryft on Revere Beach is actively seeking a full-time assistant general manager to join our quickly growing team! As an AGM at Dryft, you will be assisting in overseeing the complex day-to-day operations of our high-volume, beach-front restaurant. This position reports directly to our general manager. Job Responsibilities Include But Are Not Limited To: Overseeing… Read more
JK Food Group looking to add to their management team at Toro. Scope & General Purpose: The position of FOH Manager requires the ability to lead daily operations and cultivate and expand upon guest experience in service and hospitality. As a Restaurant Manager, you are part of a team committed to high standards for food,… Read more
Hawkeye Hospitality, the team behind both Five Horses Taverns, Worden Hall, Elm Street Taproom and The Garrison House in Brookline Village are looking to expand our team with talented individuals who share our passion for hospitality. We are seeking qualified professionals who have experience with motivating and mentoring staff. As a restaurant group we strive to create a positive atmosphere,… Read more
Offering panoramic views of the Boston Harbor and skyline, Hook + Line will be a seafood-centric, champagne drenched gathering place in the Seaport. Hook + Line is high octane and high energy, with an all day marketplace, expansive restaurant and menu driven by fresh catch, vendor partnerships and high end whimsy reflected through food. Mission:… Read more
Alcove is a bustling neighborhood restaurant that highlights coastal New England cuisine. Nestled next to the Zakim Bridge and steps away from the TD Garden and North Station, they are entering their fifth year as a destination in the West End, with a beautiful four-season waterfront patio and an award-winning beverage program. Scope & General… Read more
Offering panoramic views of the Boston Harbor and skyline, Hook + Line will be a seafood centric, champagne drenched gathering place in the Seaport. Hook + Line is high octane and high energy, with an all-day marketplace, expansive restaurant and menu driven by fresh catch, vendor partnerships and high-end whimsy reflected through food. Scope &… Read more
Row 34 is a high-energy neighborhood oyster bar located in the Fort Point area of Boston, MA with sister restaurants in Burlington, MA, Portsmouth, NH and Cambridge, MA. Row 34 Boston is looking to hire a service & bar-focused Restaurant Manager to join the team of hard working professionals. This management position will invest heavily… Read more
Liberty Tavern is a new and energetic restaurant in the heart of a booming Quincy Center. They are looking for full-time managers of all levels. The ideal candidate is very team oriented, experience in high pace/high volume and an extreme passion for hospitality. We offer highly competitive pay, benefits, and unlimited room for growth. Responsibilities:… Read more
Hi-Rise Bread Co.is hiring a Counter Shift Supervisor. Working under the Counter Manager, the Counter Shift Supervisor ensures the successful day-to-day operation of the front-of-house by leading a small team in the execution of the café’s daily functions. Shift Supervisors are full-time (5 days, 35-40 hours per week), hourly employees, who work at least one… Read more
We are seeking a passionate and driven Assistant General Manager for our Summer Shack Back Bay location! The Summer Shack is an elevated version of a traditional clam shack, with over 20 years of history in Boston! At Summer Shack, rustic dishes like steamed lobsters and crabs, fish cakes, clambakes, fried chicken and burgers are… Read more
Central Perk, inspired by the legendary FRIENDS hang-out, is a modern-day coffeehouse set to open its doors in October 2023 on Newbury St. in the historic Back Bay neighborhood of Boston, MA. With a menu that boasts a wide variety of tasty coffee and food options, in a setting that is modern yet reminiscent of… Read more
Big Heart Hospitality is a Boston based restaurant group founded by 2018, 2019 & 2020 James Beard Finalist-Best Chef Northeast Chef Tiffani Faison 2011. Big Heart Hospitality places our values above all and makes mandatory equality, diversity and kindness with our team as well as our guests. We create transformative dining experiences through curating service,… Read more
Orchid 7 Fusion Bar & Grill is a small business in Dedham, MA. We are professional, agile and our goal is to Our mission is to serve our signature delicious and healthy Caribbean gourmet dishes and drinks to a mature sexy clientele within a space and décor where great vibes, art, and service are consistent. Read more
Yvonne’s is currently seeking an experienced Service Manager. The ideal candidate will be charismatic, with a professional work ethic, a positive attitude, and the desire to lead by example. Our values and behaviors separate us from other restaurants and represent our commitment to delivering growth, satisfaction, and a work environment that fosters positivity and greatness. Read more
Lulu Green, an award winning, plant-based restaurant in Boston is looking for a passionate and talented Assistant Restaurant Manager to join our growing team. Are you looking for a wonderful opportunity at a remarkable restaurant with an amazing team? If you love running a business, growing + mentoring a team, and creating a remarkable guest… Read more
Lively Cambridge bar in Central Square is looking for a highly motivated and experienced Bar Manager. We are seeking a candidate who is both creatively driven, administratively sound and excited to bring their knowledge to a team. Our menu is composed of both original cocktails and classics with a little twist here and there; we… Read more
We are seeking an Assistant General/ Bar Manager with ambition, vision and entrepreneurial drive to oversee every aspect of the beverage program and assist in restaurant and retail operations.This is an amazing opportunity to join a rapidly expanding, family-run business and bring your expertise into the world of craft beer & craft liquor! The Assistant… Read more
Loco Taqueria & Oyster Bar is a high volume, fast-paced taqueria directly across from historic Fenway Park. We are looking for full-time managers of all levels. The ideal candidate has a passion for hospitality, is very team-oriented, and loves to throw a good party. We offer competitive pay, benefits, and unlimited room for growth. Please… Read more
Level99 is a first-of-its-kind entertainment experience, which opened its proof-of-concept venue in Natick MA in June 2021. A massive World of Challenges, over 48,000 square feet in size, Level99 offers a physical open-world game environment where groups of 2-6 guests choose from over 40 rooms, each containing a unique physical or mental team challenge. Coupled… Read more
