The Nautilus was founded on the principle that everything is better when shared. The restaurants are built around this idea of a shared social experience, and seek to provide a setting for guests to enjoy the interplay between food, cocktails, and wine, as well as ambiance, energy, and atmosphere. The coastal-leaning menu is international in its influences, giving nods to Asia, Latin America & the Mediterranean. The cocktails bring a culinary approach to drink making by drawing on both seasonal and regional inspirations. The wine and sake list seeks to be all things to all people, hitting a broad range of regions, price points, and accessibility. The subtle nautical decor gives nods to Jules Verne and 20,000 Leagues Under the Sea. The music is well curated and lively, the atmosphere energetic, and every effort is made to make the new and unfamiliar feel comfortable and at home.
Located on Boston’s scenic waterfront where the iconic Anthony’s Pier 4 once stood, Nautilus Pier 4, which opened in 2021, transports guests to Nantucket while in Boston’s bustling Seaport District. Sister to the popular island restaurant, Nautilus Pier 4 is open-year round and offers a variation of the award-winning menu in tandem with the energetic atmosphere that defines the restaurant group
300 Pier Four Blvd
Boston, MA 02210