Eataly Boston restaurant in Boston, MA on BostonChefs.com: guide to Boston restaurants and fine dining featuring the best chefs and restaurants in Boston

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(617) 807-7300

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Eataly Boston
800 Boylston St
Boston, MA 02199

PIZZA
STEAK & EGGS
CHICKEN
PIZZA
STEAK
CANNOLI

Available Sunday through Thursday from 11:00am-9:00pm and Friday and Saturday from 11:00am-10:00pm on il Patio di Eataly
Consult the Eataly website for details about on-site dining and reservations.

MENU UPDATES: For the most up to date menu, consult the Eataly website. Now more than ever, menus are changing frequently, the menu above was posted on 10.23.2020.

Available Sunday – Thursday from 9:00am-9:00pm and Friday & Saturday from and 9:00am-10:00pm

TAKE-OUT: DoorDash, GrubHub
DELIVERY: Caviar, DoorDash, GrubHub, Tock, UberEats

Daily Specials

Agnello Arrosto (Terra Signature Dish)
Double cut lamb chop served with roasted asparagus.
$42.00+

Family Style Pasta
Family Style pasta, serves 3-4 people
$32.00+

Caprese Salad
Backyard Farms Cherry Tomatoes, Calabro Burrata, Fresh Basil, Olitalia Extra Virgin Olive Oil.
$15.00

Insalata Di Rucola E Fragole
Drumlin Farms Arugula and Strawberry Salad, Balsamic Vinaigrette, Parmigiano Reggiano.
$16.00

Antipasti

Prosciutto di Parma
Ferrarini prosciutto crudo aged 18 months.
$8.00

Burrata
Calabro burrata, olitalia extra virgin olive oil, sea salt (Contains: Milk).
$15.00

Insalatina
Arugula, Parmigiano Reggiano DOP, extra virgin olive oil, aged balsamic vinegar (Contains: milk).
$9.00

Spiedini di Funghi Trombetta (Terra’s Signature Dish)
Trumpet Royale mushrooms, roasted garlic.
$12.00

Tagliere di Salumi e Formaggi (Terra’s Signature Dish)
House-made Terra paté, san daniele prosciutto, 24mo Parmigiano Reggiano DOP, olives, Giardiniera. (Contains: Dairy, gluten, pork)
$22.00

Spiedini di Gamberetto Selvatico (Terra’s Signature Dish)
Wild gulf shrimp, Calabrian chili. (Contains: Shellfish)
$12.00

Spiedini di Salsiccia di Maiale (Terra’s Signature Dish)
House-made pork sausage, apple butter. (Contains: pork)
$9.00

Arancini al Ragu (Terra’s Signature Dish)
Saffron arancini with Bolognese ragù. (Contains: Dairy, gluten, pork)
$12.00

Suppli Ai Piselli (Terra’s Signature Dish)
Spring peas, carnaroli rice, house-made mozzarella. (Contains: Dairy, gluten)
$13.00

Cuore di Lattuga (Terra’s Signature Dish)
Warm little gem lettuce, sweet garlic dressing.
$14.00

Cocktail di Gamberi
12 pieces Gulf Shrimp, 2 oz. cocktail sauce.
$19.90

Salmone Affumicato Organic
4 oz. vacuum pack smoked salmon.
$14.90

Salmone Affumicato con Erbe
4 oz. vacuum pack salmon with herbs.
$13.90

Tagliere di Formaggi (Terra Signature Dish)
Chef’s selection of 3 cheeses from our award-winning formaggi counter. Served with crostini and traditional condimenti.
$18.00

Cecilina
Chickpea puree, crispy lentils, Olitalia extra virgin olive oil, and house-made rustic bread.
$8.00

Pesce Affumicato
Smoked bluefish pate, Italian cream cheese, black pepper, and house-made rustic bread.
$11.00

Focaccia (Slice)
Choice of Eataly Focaccia
$2.50+

Eataly Bread
Choice of Housemade Eataly bread (contains wheat)
$2.90+

Barbabietole (Beets)
Roasted Golden Beets, Whipped Ricotta, Fresno Chili, Honey-Lemon Vinaigrette
$12.00

Insalata di Cavolo
Tuscan kale, farro, roasted beets, goat cheese, candied walnuts, white balsamic vinaigrette.
$18.00

Caprese Salad
Backyard Farms Cherry Tomatoes, Calabro Burrata, Fresh Basil, Olitalia Extra Virgin Olive Oil.
$15.00

Pasta

Lo Spaghetto al Pomodoro
Afeltra spaghetto, Cosi com’e datterini tomatoes, extra virgin olive oil, sea salt, basil.
$14.00

Bucatini All’Amatriciana
Afeltra bucatini, tempesta guanciale, red onion, mutti tomato sauce, chili, and pecorino romano zerto. (Contains: Dairy, gluten, and pork)
$19.00

Cacio e Pepe
Afeltra spaghetto, pecorino romano zerto, and black pepper. (Contains: Dairy and gluten)
$16.00

Tagliatelle al Ragu
Thin, ribbon-shaped housemade pasta, beef & pork ragù, mutti tomato, and parimiagno reggiano DOP. (Contains: Pork, Gluten, Dairy)
$23.00

Lasagna Emiliana
Housemade lasagna sheets, ragu alla bolognese, besciamella, and parmigiano reggiano DOP. (Contains: Dairy, gluten, and pork)
$19.00

Ravioli di Piselli
Housemade stuffed pasta with peas, calabro ricotta, and mint with light butter sauce.
$18.00

Quadrati con Ricotta e Spinaci
Local Ricotta and Spinach-Filled Pasta, Lemon Butter, Pistachio (Contains: Dairy, gluten, and nuts)
$17.00

Agnolotti del Plin
Housemade pork and veal-filled pasta, beef reduction, and parimgiano reggiano DOP. (Contains: Pork, Veal, Dairy and Gluten)
$19.00

Rigatoni alla Napoletana (Terra’s Signature Dish)
Afeltra rigatoni with pork and veal ragù, and ricotta affumicata. (Contains: Dairy, gluten, and pork)
$26.00

Agnolotti al Coniglio (Terra’s Signature Dish)
Housemade rabbit filled agnolotti. (Contains: Dairy and gluten)
$24.00

Maltagliati ai Funghi Trifolati (Terra’s Signature Dish)
Hand-cut pasta, english peas, cremini, hen of the woods mushrooms, and parmigiano reggiano.
$32.00

Family Style Pasta
Family Style Pasta dishes, serves 3-4 people.
$32.00+

Vesuvio con Salsiccia e Zucchine
Afeltra Vesuvio, Housemade Sausage and Zucchini Ragu, Basil and Pecorino Romano DOP
$18.00

Casarecce Alla Norma
Afeltra casarecce pasta, eggplant and tomato sugo, basil, ricotta salata zerto.
$18.00+

Pizza Napoletana

Marinara TSG Pizza
San Marzano tomato sauce, garlic, oregano, extra virgin olive oil. (Contains: Gluten)
$13.00+

Margherita Verace TSG
San Marzano tomato sauce, Mozzarella di Bufala, fresh basil, extra virgin olive oil. (Contains: Dairy and gluten)
$15.00+

Quattro Formaggi
Mozzarella di Bufala, gorgonzola dolce, parmigiano reggiano dop, and pecorino romano. (Contains: Dairy, gluten)
$17.00+

Massese
San Marzano tomato sauce, Mozzarella di Bufala, and ferrarini spicy salami. (Contains: Dairy, gluten, and pork)
$17.00+

Salsicciotta
San marzano tomato sauce, Mozzarella di Bufala, mushroom, sweet italian sausage, and thyme. (Contains: Dairy, gluten, pork)
$18.00+

Calzone
Ricotta, San Marzano tomato sauce, Mozzarella di Bufala, Rovagnati Gran Biscotto Prosciutto Cotto, basil (Contains: Dairy, gluten, pork)
$17.00

Ventura Pizza
Mozzarella di Bufala, arugula, Rovagnati Prosciutto di Parma 18 mos, shaved Grana Padano DOP, extra-virgin olive oil. (Contains: Dairy, gluten, pork)
$20.00+

Secondi

Rotolo di Maiale
Roasted Pork Shoulder, Sweet Pepper and Eggplant Ragú, Fingerling Potatoes, Basil (Contains: Pork)
$22.00+

Chef’s Dinner for Two (Terra’s Signature Dish)
Chef’s selection of Antipasti followed by our signature Grigliata Mista featuring Crispy Pork Belly, House made Sausage, Beef Short Rib, Braciole, and Contorni (sides).
$75.00+

Scaloppine di Pollo
Bell & Evans thinly pounded chicken cutlet, green beans, capers, and lemon. (Contains: Dairy and gluten)
$19.00+

Cotoletta alla Milanese (Terra’s Signature Dish)
Thinly pounded Giannone chicken, arugula, and lemon. (Contains: Dairy and gluten)
$21.00+

Pollo al Mattone (Terra’s Signature Dish)
Terra’s signature dish. Giannone chicken grilled under-a-brick, black pepper oil, frisee.
$28.00+

Bistecca Fiorentina for Two (Terra’s Signature Dish)
30 oz. dry-aged porterhouse steak from Creekstone Farm
$120.00+

Pesce alla Ghiotta
Local atlantic cod, sicilian tomato sugo, castelvetrano olives, capers, and cannellini beans.
$29.00+

Costata di Manzo (Terra Signature Dish)
Creekstone farm’s ribeye steak, aceto balsamico I.G.P Villa manodori, and sea salt.
$35.00+

Contorni

Patate Fritte
Lemon, rosemary.
$6.00

Broccolini alla Piastra
Broccolini, Trapanese pesto, almonds, basil (contains almonds).
$6.00

Shishito Peppers (Terra’s Signature Dish)
Colatura, lime.
$10.00

Scapece
Balsamic marinated and grilled summer vegetables
$10.00

Panini

Porchetta
Rovagnati porchetta, Asiago fresco, arugula, whole grain mustard. Contains: Dairy, gluten, pork)
$11.90

Prosciutto con Paté di Olive
Ferrarini 18 month prosciutto crudo, eataly house-made mozzarella, olive pate, arugula. (Contains: Dairy, gluten, pork)
$12.90

Caprese
Eataly house-made mozzarella, basil, heirloom tomatoes, Olitalia extra virgin olive oil, arugula. (Contains: Dairy, gluten)
$9.90

Mortadella con Broccolini
Rovagnati mortadella, calabro burrata, homemade broccolini pesto. (Contains: Dairy, gluten, pork)
$9.90

Dolci

Cioccolato (serves 2-3)
Chocolate cake, chocolate cream, and candied cocoa nibs. (Contains: Dairy and gluten)
$12.90

Gelato (1.5 Pint)
Choose your gelato combination. (Substitutions not available)
$22.20

Profiteroles (serves 2-3)
Chantilly cream-filled bigné glazed in chocolate. (Contains: Dairy and gluten)
$12.90

Tiramisù Della Nonna (serves 2-3)
Ladyfingers, espresso, mascarpone cream, and cocoa powder. (Contains: Dairy and gluten)
$14.90

Panna Cotta with Salted Caramel (serves 2-3)
Panna cotta with salted caramel. (Contains: Dairy)
$12.90

Build Your Own Tiramisù Kit (Serves 9)
Create your own sweet Italian pick-me-up at home. We’ve gathered all the ingredients for you. Includes a recipe card courtesy of Eataly’s Head Pastry Chef and Katia Delgou. (Contains: Eggs, dairy, and gluten) *Consuming raw or undercooked eggs may increase your risk of foodborne illness*
$24.90

Build Your Own Cannoli Kit (Serves 6)
Enjoy this classic Italian dessert at home. Everything you need to make 6 classic, sweet ricotta cannoli with chocolate and pistachio toppings all packaged and ready to go! Includes instructions. (Contains: Eggs, dairy, gluten, and nuts)
$27.90

MENU UPDATES: For the most up to date menu, consult the Eataly website. Now more than ever, menus are changing frequently, the menu above was posted on 6.22.2020.

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Menu & photos

No results found

Coppersmith’s New Summer Cocktails

No Relation Reopening

Para Maria Summer Pop-Up

Five Days of Brunch at Russell House

Coppersmith’s New Summer Cocktails

No Relation Reopening

NEBO, Now Open

Al Fresco Season at ArtBar

Coppersmith’s New Summer Cocktails

Spoke’s Katie Weismann is Back Behind the Bar

Para Maria Summer Pop-Up

Harborside Tequila Dinner at Davio’s

Chilled Pea Soup from Chef Alex Horowitz

Crabby Patty Courtesy of Chef Gabriel Sanchez

Master Classes at Encore

Jasper White’s Portuguese Salad

Sofra – Retail & Hospitality Manager

Gustazo Cambridge – Line Cook

Alcove – Kitchen Manager

Pammy’s – Sous Chef

Menu & photos