Enlisting the help of nearly fifty Boston area restaurants, Community Servings throws its 16th annual LifeSavor benefit on Thursday, March 27th. Read more

Forsake green beer and plastic leprechaun hats this St. Read more

Chef Adam Fuller knows what to do with fish – he’s had just about all of them on his menu at Great Bay – he’ll share some of his hard-won wisdom at his next cooking class, One Fish, Two Fish, Flat Fish, Round Fish. Read more

Mark your calendars – the tenth annual Chefs Cooking for Hope is coming up on Thursday, March 6th and more than forty restaurants have already signed on. Read more

On Monday, February 25th, in honor of Pigalle’s seventh anniversary, chef-owner Marc Orfaly pulls in culinary cohorts from near and far for an eight-course birthday celebration. Read more

Chef Adam Fuller takes a closer look at some of the lesser known shellfish in his next cooking class, scheduled for Saturday, February 16th. Read more

Sunday, February 24th marks the start of the Boston Living Center’s Dinnerfest, their annual fundraiser held at restaurants all over the city throughout the course of the spring. Read more

On Tuesday, February 5th, the Hotel Commonwealth hosts the annual Cookie Creations competition, pitting some of Boston’s top pastry chefs against one another to see who can create the best Girl Scout Cookie-based dessert. Read more

Tired of your basic baked stuffed lobster? Great Bay’s Adam Fuller will be focusing on alternative preparations for this tasty crustacean in his Lobster & Chardonnay-themed cooking class coming up on Saturday, January 19th. Read more

During the month of January, the Greater Boston Food Bank goes all out with a stellar line-up of fundraising events – get the whole scoop on the Super Hunger Chef Challenge, Super Hunger Brunch and their spectacular online auction, which starts on January 17th. Read more

New Year 2006

Your favorite Boston-area restaurants are ringing in the New Year with an array of festive menus and celebrations – see what they’ve got planned at restaurants like 33 Restaurant & Lounge, Ariadne Restaurant & Bar, Ashmont Grill, Aujourd’hui, Aura, Avenue One, Bambara, blu, Bonfire, Bricco, Bristol Lounge, Cafe Fleuri, Casablanca, Conundrum, Copia, Coriander, Craigie Street Bistrot, dante, Davio’s, Eastern Standard, Excelsior, The Fireplace, Franklin Cape Ann, Gargoyles, Great Bay, Grill 23 & Bar, Grotto, Hamersley’s, Harvest, Henrietta’s Table, Lineage, Lumiere, Meritage, Metropolitan Club, No 9 Park, OM Restaurant | Lounge, Pigalle, Rialto, Sandrine’s, Sel de la Terre, Spire, Tomasso Trattoria & Enoteca, Tosca, Tremont 647, UpStairs on the Square and Vox Populi – don’t forget Cape Cod favorites like the Coach House, Crowne Pointe, Golden Clove, Red Pheasant and Regatta of Cotuit. Read more

So you’ve mastered making sushi at home – how about trying your hand at sashimi. Read more