Tightening the purse strings in 2007? Chef Eric Brennan reintroduces his resolution-friendly prix fixe menu at Excelsior during the month of January. Read more
Whether you’re planning the office outing or midday holiday gathering, or just need a break from all that shopping, two Back Bay favorites, Excelsior and Grill 23 & Bar, add special, seasonal lunch menus to their offerings this time of year. Read more
Some of Boston’s top chefs are putting their pie-making and baking skills to the test in the 14th annual Pie in the Sky fundraiser, which benefits Community Servings. Read more
It’s a regular old cocktail fight at District Lounge – on Tuesday, October 3rd, chefs Andy Husbands and Marc Orfaly go head to head at the Bombay Sapphire-sponsored Perfect Pairings showdown. Read more
If you’re looking for lighter fare this summer, chef Eric Brennan has just unveiled a new Café Menu at Excelsior designed to broaden the summer dining spectrum with a selection of reasonably priced options, including an early evening Bar Snacks menu for $7 ‘til 7:00pm, Seven Days a Week. Read more
Top women chefs from around the country convene at Sakonnet Vineyards on Sunday, June 25th for Sakonnet Salutes the Summer: A Tempting Fete, presented by Women Chefs & Restaurateurs. Read more
Pastry Chefs and chefs at restaurants all over the Boston area have been asked to create their own distinctive dessert for the week of May 3rd through May 7th, which will be added to their dessert menu. Read more