• Boston (Musical) Chops

    Boston Chops co-owner Brian Piccini has more than a culinary reputation in these parts—he’s also a classically trained pianist. He (and the team) will be celebrating fellow local musicians with acoustic performances through Sunday, May 10th. Read more

  • 2015 New England Food Show

    Food industry professionals are gearing up for a culinary expo with the Massachusetts Restaurant Association’s 2015 New England Food Show, running Sunday, March 15th to Tuesday, March 17th.  Read more

  • Eat All the South End Things

    A diverse and tasty array of restaurants from the South End (and beyond) will be coming together at the Cyclorama on Tuesday, March 3rd for the AIDS Action Committee’s Taste of the South End. Read more

  • National Margarita Day

    Restaurants in Boston and beyond are putting a twist on everyone’s favorite tequila-based beverage in honor of National Margarita Day which, in case you didn’t know, is Sunday, February 22nd. Read more

Dine

T. Swift Listening Party

Calling all Swifties! Head down to The Longfellow Bar on Friday, April 19th for a release party in honor of… Read more

Art & Champagne at Davio’s

Davio’s Northern Italian Steakhouse is presenting an unparalleled Art & Champagne event on Thursday, April 18th from 4:00 to 6:30pm. Read more

Drink

Forage’s B-Day Wine Dinner

Cambridge’s beloved Forage restaurant is celebrating its 9th birthday on Tuesday, April 16th in the most Forage-y way possible –… Read more

Do Patriot’s Day the Colonial Way

Patriot’s Day isn’t just about the Marathon, it’s a holiday that commemorates battles of Lexington, Concord and Menotomy (now present… Read more

Rhône Wine Dinner

Skip the Viking River Cruise and head to Mooo….Burlington on Thursday, April 18th for a tasting journey through France’s famed… Read more

Cook

Intro to Olive Oil

Dip your toe (metaphorically, speaking) into the wide world of olive oil with some guidance from James Beard Award-winning chef… Read more

Make Lemon Meringue Cupcakes

Here’s a fun (and sweet!) something to do: learn to make lemon meringue cupcakes with the peeps from Flour Bakery… Read more

The Great Grilling Class

Now that there’s a hint of spring in the air (just don’t look at the forecast), it’s time to sharpen… Read more