related-to-572 Archives

fundraiser

Empty Bowls Raising Funds for On the Rise

Feed the belly and warm the soul on Saturday, March 14th at the 7th annual Empty Bowls Project. For only… Read more

March 14, 202011:30am–3:00pmCambridge
tasting

Bergamot Tasting Menu

Bergamot in Somerville is kicking off a whole new way to enjoy their progressive American cuisine, offering a five-course chef’s… Read more

tasting
fundraiser

Boston’s Taste of the Nation

Top tier chefs like Joanne Chang, Jody Adams, Jason Santos, Andy Husbands, Will Gilson, Jamie Bissonnette, Karen Akunowicz, Gordon Hammersley,… Read more

June 04, 20197:00pm–9:30pmBoston
special menu

Bergamot’s Birthday Menu

It’s been nine years since Bergamot first opened their doors, and a lot has happened for the Beacon Street team… Read more

April 01, 20195:30pm–10:00pmSomerville
restaurant week in boston

restaurant week winter 2019

Can’t Miss (RWB) Dish – Burrata

Burrata has a loyal following among cheese lovers. Fans of the creamy, mozzarella-like cheese can get their fix during Restaurant… Read more

restaurant week in boston

restaurant week winter 2019
guest chef

A Maiale Feast at Terra

There’s more to pork than chops and bacon. On Tuesday, December 4th, Terra at Eataly is celebrating the other white… Read more

December 04, 20187:00pm–9:00pmBoston

drink like a pro

20 Frozen Drinks & Boozy Pops To Try Before Summer Ends

Not ready to let go of summer? Boston’s drink scene isn’t either. From brunchy mimosas to lots of frosé to… Read more

drink like a pro
cocktails

Cachaça Cocktail Class

Maybe you can’t party like a Brazilian (Carnaval is not for the faint of heart), but with Bergamot’s help, you… Read more

July 31, 20186:30pm–8:00pmSomerville
news & events

Treat Yourself to Meats

The holiday season can wear you down. Keep up your strength at Bergamot, where chef Keith Pooler and company are… Read more

December 07, 20175:30pm–10:30pmSomerville
dinner

Prix Fixe Pasta Wednesdays

Chef-owner Keith Pooler and the Bergamot team host a hump day pasta party every week. The special three-course pasta prix… Read more

May 10, 20175:30pm–10:00pmSomerville
party

25th Anniversary of LifeSavor

Local non-profit Community Servings is hosting its 25th annual LifeSavor fundraiser on Thursday, May 4th. The fundraiser, known as Boston’s Best Dinner… Read more

May 04, 20175:30pm–8:30pmBoston
special menu

Bergamot’s Birthday Steakhouse

Bergamot’s turning seven – with steak! In honor of their anniversary, the Inman Square spot transforms to Bergmot Steakhouse for… Read more

March 31, 20175:30pm–10:30pmSomerville
special menu

Back Alley Brisket

Bergamot’s pulling out the smoker for another collaboration with Scott Brothers New American Meat. This go-round, it’s brisket on offer… Read more

March 26, 201712:00pm–5:00pmSomerville
to go

super bowl 2017

Racks on Racks on Racks

Get your St. Louis ribs in Somerville on Saturday, February 4th. Bergamot is going BBQ with old school-style Scott Brothers rib… Read more

February 04, 201712:00pm–5:00pmSomerville
tasting

Get Down with the Hoedown

Swing your partner round and round, all in support of a good cause, at the 7th annual Hoedown food and… Read more

September 24, 20164:00pm–9:30pmWayland

← Older posts

Margarita Madness at the Burros

Hump Day Hot Dogs

Ca’MOMI Wine Dinner at Rozafa Bistro

Get Ready to Veuve & Groove

Upgrade Your Date Night or Family Dinner

Aurélien Petit Wine Dinner

The Return of Little Donkey

Night Shift Brewing Kitchen & Tap Opening in Everett

Virtual Whiskey Tasting with The Smoke Shop

Spring Tasting Menus at Forage

B&G Oyster Happy Hour

Pre-Game Opening Day at Hojoko

Asparagus Salad from Talulla’s Conor Dennehy

Douglass Williams’ Chicken Piccata

DIY Cookie Decorating Kits from Lincoln

Digital Cookbook for Restaurant Relief

Steel & Rye – Server

Five Horses South End – Line Cooks

Troquet on South – FOH Positions

The Salty Pig – All FOH Positions

Archives

Empty Bowls Raising Funds for On the Rise

Boston’s Taste of the Nation

Bergamot’s Birthday Menu

A Maiale Feast at Terra

Cachaça Cocktail Class

Treat Yourself to Meats

Prix Fixe Pasta Wednesdays

25th Anniversary of LifeSavor

Bergamot’s Birthday Steakhouse

Back Alley Brisket

Racks on Racks on Racks

Get Down with the Hoedown

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Margarita Madness at the Burros

Hump Day Hot Dogs

Ca’MOMI Wine Dinner at Rozafa Bistro

Get Ready to Veuve & Groove

Upgrade Your Date Night or Family Dinner

Aurélien Petit Wine Dinner

The Return of Little Donkey

Night Shift Brewing Kitchen & Tap Opening in Everett

Virtual Whiskey Tasting with The Smoke Shop

Spring Tasting Menus at Forage

B&G Oyster Happy Hour

Pre-Game Opening Day at Hojoko

Asparagus Salad from Talulla’s Conor Dennehy

Douglass Williams’ Chicken Piccata

DIY Cookie Decorating Kits from Lincoln

Digital Cookbook for Restaurant Relief

Steel & Rye – Server

Five Horses South End – Line Cooks

Troquet on South – FOH Positions

The Salty Pig – All FOH Positions

Empty Bowls Raising Funds for On the Rise

Bergamot Tasting Menu

Boston’s Taste of the Nation

Bergamot’s Birthday Menu

Can’t Miss (RWB) Dish – Burrata

A Maiale Feast at Terra

20 Frozen Drinks & Boozy Pops To Try Before Summer Ends

Cachaça Cocktail Class

Treat Yourself to Meats

Prix Fixe Pasta Wednesdays

25th Anniversary of LifeSavor

Bergamot’s Birthday Steakhouse

Back Alley Brisket

Racks on Racks on Racks

Get Down with the Hoedown

Dine

Margarita Madness at the Burros

Hump Day Hot Dogs

Ca’MOMI Wine Dinner at Rozafa Bistro

Get Ready to Veuve & Groove

Virtual Whiskey Tasting with The Smoke Shop

Drink

Aurélien Petit Wine Dinner

Night Shift Brewing Kitchen & Tap Opening in Everett

Spring Tasting Menus at Forage

B&G Oyster Happy Hour

Pre-Game Opening Day at Hojoko

Cook

Asparagus Salad from Talulla’s Conor Dennehy

Douglass Williams’ Chicken Piccata

DIY Cookie Decorating Kits from Lincoln

Digital Cookbook for Restaurant Relief

Bucatini Vongole from Dora Tavel-Sanchez