It’s the summer of the sequel and some of Boston’s culinary superstars are expanding their empires with the follow-up restaurants all over the city, and in some cases, well beyond. Read more
The tenth time’s a charm for chef Frank McClelland – the oft-nominated chef-owner of L’Espalier was named the 2007 Best Chef: Northeast at the James Beard Foundation Awards. Read more
Coming up in May, more than a hundred of the city’s chefs and pastry chefs unite in the fight against breast cancer for the 8th annual Boston Bakes for Breast Cancer. Read more
On Tuesday, April 13th, pro-choice chocolate lovers can gather at The Cyclorama in the South End from 7:00-9:00pm to sample chocolate delights prepared and donated by Boston’s finest restaurants and pastry chefs. Read more
Saddened by the recent deaths of six local fishermen, local chefs Gordon Hamersley, Barbara Lynch, Rich Vellante and Jasper White, and restaurateur Roger Berkowitz have organized a fundraiser for the families of those lost at sea. Read more
Spend your weekend sipping wines from around the world at the 16th annual Boston Wine Expo, scheduled for Saturday and Sunday, February 10th and 11th at the World Trade Center Boston. Read more
Get your tickets for the ninth annual Great Chefs Cooking for a Cure on Thursday, March 8th – the event brings together top chefs from all over town for a delectable fundraiser for the Dana Farber Cancer Institute. Read more
Some of Boston’s top chefs are putting their pie-making and baking skills to the test in the 14th annual Pie in the Sky fundraiser, which benefits Community Servings. Read more