Summer Shack Debuts Brunch

Seafood lovers seeking a shellfish & crustacean-heavy brunch are in luck. Summer Shack, chef Jasper White’s year-round restaurant inspired by New… Read more

Good Morning, Moona

Sunday funday gets some Middle Eastern flavor as Moona opens for brunch starting Sunday, November 5th. The new menu, from the… Read more

News & Events

Street Foods in the Seaport

On Wednesday, January 24th, ditch the tablecloth (and the table, too) on a trip to Italy with Babbo Pizzeria e… Read more

Party at Bully Boy Distillers

Boston’s beloved, small-batch spirits-maker, Bully Boy Distillers, plays host to an Edible Boston bash on Thursday, January 25th. The evening… Read more

Rhone Valley Wine Dinner

Hang with Head Sommelier Ray Osborne at the Rhone Valley Wine Dinner hosted by Bistro du Midi on Wednesday, January 24th. Read more


Yankee Pot Roast

Hearty and wholesome, this Yankee Pot Roast recipe from chef Peter Davis is the perfect comfort food for a wintry… Read more

Sofra Cooking Classes

Cooking instruction from a professional chef is usually a once-in-a-lifetime opportunity, but at Sofra from now ’til May, you’ve got… Read more

Tacos Al Pastor

“Al pastor” is a cooking style that was introduced to Mexico from Lebanese immigrants. The traditional version might remind you… Read more