No. 9 Park Turns 25

Toast to a quarter-century of culinary excellence at No. 9 Park as the iconic restaurant marks its 25th Anniversary with a special Chef’s Tasting Menu. Available now through August 20th, the six-course menu ($165 per person) promises a gastronomic journey like no other, pulling memorable and most-loved dishes from over the years including Faroe Island Salmon Crudo, Colorado Lamb, and a delightful Strawberry Floating Island to conclude the feast on a sweet note. For the ultimate experience, guests can elevate their celebration with the Prune Stuffed Gnocchi for an extra $15 and/or wine pairings for an additional $95 or indulge in luxury wine pairings for $135. Don’t miss this opportunity to partake in the silver anniversary celebrations and savor the finest flavors No. 9 Park has to offer. Check out the full tasting menu below and head to No. 9 Park’s website for reservations.

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