Blue Ribbon Sushi Adds Lunch & Extra Dinner Hours

Blue Ribbon Sushi

After a successful debut and a very busy summer, Blue Ribbon Sushi is extending their dinner hours and adding lunch service. Pop over to the Kenmore Square spot from chefs and co-founders Bruce and Eric Bromberg Monday through Friday from 12:00-5:00pm and take advantage of the extra opportunities to enjoy favorites like Karai Kaibashira (spicy scallop and smelt roe) Maki and Teppan-Style Wagyu or go for the lunch-only Chirashi Donburi, featuring a premium selection of fish served over rice.

If dinner is more your speed, you can now book a table any day of the week during evening hours – Sunday through Thursday from 5:00-10:00pm and Friday & Saturday from 5:00-11:00pm – to have your fill of a la carte sushi rolls and New England-driven seafood dishes or the $150 Omakase featuring Chefs’ selection of daily catches and sushi bar specials.

Peruse all the delicious option on the menu via the Blue Ribbon website then make a reservation whenever you see fit online here or by calling 617.264-0410.


You may also be interested in