Pammy’s Limoncello

Pammy’s house-made limoncello has arrived just in time for all your summer sipping needs. This libation is a take on the traditional Italian digestivo but made with Meyer lemons giving you a leaner, brighter and drier version of this classic favorite. Pammy’s Limoncello is $8 a class or $30 for a bottle, and you can get your container to-go, making it the perfect summer gift.

Thanks to Pammy’s Bar Manager Rob Ficks and Pammy’s alum, Moe Isaza (now Bacardi Portofilo Ambassador in Boston) Pammy’s Limoncello is pairing up with Martini & Rossi Fiero (a new contemporary vermouth, in all its crisp, citrus-y, bittersweet-ish glory) and popping-up at a number of restaurants around Boston and Cambridge via Fiero Fridays — perfect for all your summer spritzing. The Martini & Rossi traveling bar cart will offer a limoncello shaved ice with Martini Fiero FieroCello Ice, exclusively available at the pop-up locations.

The first Fiero Friday pop-up will be at Paymmy’s Friday, May 28th so make sure to book your table online now so you don’t miss out. Check our Pammy’s website for more info and follow #FieroFridays on Insta to learn more about the next pop-up locations.

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