Have yourself an at-home feast with help from the crew at The Wellington. Chef Dante de Magistris’ Belmont restaurant is now offering diners the option of family-style family-sized meals. You can take the guesswork (and the work work) out of dinner and sit down to a whole roasted chicken with rice, peas, carrots and broccoli or beef stew, carrots, pearl onions, button mushrooms and baked potatoes. Both options, designed to feed 4-5 people for $65, come with salad and cassava cheese rolls. You can add a bottle of wine (house red or white) for $15 and, if there’s something on The Wellington’s a la carte menu that you’ve just got to have, you can tack on a la carte additions to your order. Peruse the two options below, available for pick-up daily between 4:30 and 9:00pm (unless they sell out!), and feed the whole fam with one little click.
THE FAMILY FEAST
Serves 4-5 people for $65.00
THE WHOLE CHICKEN CABOODLE
lightly smoked whole roast chicken, jasmine rice, peas, carrots and broccoli. Comes with classic Caesar salad and 10 cassava cheese rolls with orange butter. (Gluten Free)
BOUNTY OF BEEF BOURGUINON
the classic French style beef stew, carrots, pearl onions, button mushrooms, baked potatoes. Comes with classic Caesar salad and 10 cassava cheese rolls with orange butter. (Gluten Free)
Add a bottle of house red or white for $15.00