Next time you’re in the mood for a luxurious brunch, get yourself to Rowes Wharf Sea Grille at the Boston Harbor Hotel. The waterfront restaurant has launched a decadent new Champagne & Lobsters menu, available out on their patio (and in their dining room if you prefer to brunch indoors). Secure a spot between 11:00am and 4:00pm on a Sunday of your choosing to indulge in crustacean-laden specials like Lobster Benedict, Lobster Poutine and Filet Mignon & Lobster Hash, each of which come with a complimentary glass of champagne. The regular a la carte breakfast and lunch menus will also be available but you won’t want to miss any of the lobster-y goodness. Just book a table online here or by calling 617.856.7744.

BRUNCH STARTERS, $8
Twice-Baked Almond Croissant
Fresh Mixed Berries

Orange Cinnamon Bun
Fennel Cream Cheese Icing

ENTREES
Each entrée is accompanied by one complimentary glass of champagne

Lobster Benedict, $35
Poached Egg, Hackleback Caviar, Crisp Homefries, Truffle Hollandaise

Lobster Poutine, $32
Sunny Side Up Egg, Applewood Smoked Bacon, Gruyere, Local Craft Whiskey Cream Sauce, Truffle Parmesan Fries

Filet Mignon & Lobster Hash, $45
Fried Egg, Sautéed Mushroom, Blistered Pear Tomato, Sausage, Creamer Potato, Sauce Arlesienne