Clink at the Liberty Hotel serves some of the freshest North Atlantic seafood, seasonal New England fare and delicious artisanal meats around and now they’re adding brunch back into the mix. On Saturdays and Sundays from 9:00am-2:00pm treat yourself to their creative brunch menu full of sweets and savories like buttermilk waffles topped with strawberries and whipped cream, and the well known CLINK. Brunch Burger on toasted brioche with bacon, arugula, tomato, white cheddar crowned with a sunny side egg. Don’t forget to pair your brunch with any number of the drinks on the bar menu from mimosas, to Bloody Marys to strawberry and basil infused sangria – Clink has it all. Reservations are required, so peruse the menu bellow and make sure to book your table online beforehand because the weekend is more delicious with an egg on top.