New England Clambake at Davio’s


If you’re sticking around town this weekend – well, sticking around the towns of Braintree, Chestnut Hill, Lynnfield, Foxborough and the Seaport – you can partake of one of summer-in-New-England’s loveliest dishes at Davio’s. Each of the five recently-reopened locations of the Northern Italian steakhouse have added a spectacular version of the classic clambake complete with Maine lobster, New England clam chowder, little neck clams, local corn, baby creamer potatoes, and blueberry shortcake with vanilla ice cream – all for $65 per guest.

The iconic dish will be available throughout the holiday weekend — you can even order it to go, if you’d prefer to pick it up and have it at home. Consult the Davio’s website for complete details (hours, address info, directions and online ordering for take-out orders) at the location of your choosing and enjoy this quintessential New England dish (without any of the hard work).

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