If you’ve been missing brunch (and who hasn’t, really?), Will Gilson and his Puritan & Co. crew have got your back with a take-out menu of all your faves. Start planning a leisurely Sunday morning (or afternoon – that’s the beauty of brunch) filled with breakfast sandwiches, bagels, lox, biscuits, red flannel hash, quiche and baked goods from pastry chef Brian Mercury. They’ve also got bloody mary and mimosa kits so the most challenging part or you day can be popping the corn on a bottle of bubbles.
Peep all the tasty take-out options here and be sure to place your order before 12:00pm on Friday. They’ll have everything ready for you for curbside pick-up on Sunday between 11:00am and 1:00pm.
ORDER DEADLINE: Friday at 12:00pm
lemon-almond morning bun
strawberry & rhubarb pop tart
orange & coriander brioche
served with nutella or jam
sausage breakfast sandwich
sausage, egg, cheese
bacon breakfast sandwich
bacon lardons, egg, cheese
veggie breakfast sandwich
egg, cheese, broccoli rabe, hashbrown
bagel with lox
bagel with pastrami-lox and cream cheese
red flannel hash
hash with beets, corned beef, and soft boiled eggs
spinach & feta quiche
one bottle of cava, 15oz of orange juice. serves 4.
bloody mary kit
Enough Bloody Mary Mix for 4 cocktails, just add your favorite Vodka. Comes with one 15oz bottle of mix, celery and olives