Eastern Mediterranean Eats from Moona

BostonChefs

You can add a little variety to your diet without having to learn the ins and out of Eastern Mediterranean cooking with take-out and delivery from your friends at Moona. The Inman Square restaurant is rolling out a new menu that’ll be available Tuesday-Saturday from 4:00-8:00pm. You can call in your order directly for contactless pick-up in their vestibule area, or they’ll bring it to your door if you’ve ordered more than $50 worth of food. They’ve also partnered with Caviar, DoorDash, GrubHub and Postmates so keep an eye out for them on the apps. Call 617.945.7448 to place an order or for more info.

Take-out or delivery

Cold Starters & Mezza

Hummus – Classis style with tahini & lemon (no garlic) (comes with bread)  5

Tzatziki – Yogurt, cucumber, dill, mint, lemon, garlic (comes with bread)  5

Olives – Lemon, peppers  4

Moona Pickles – Assortment of house made pickles  5

Fattoush Salad – Lettuce, cucumber, radish, shallots, pita crips, pomegranate molasses  10

Dairy, Vegetables, Beans, and Legumes

Feta Fritters – Scallions, orange blossom honey, sea salt  8

Classic Fatteh – Lebanese style Chickpea salad with yogurt, toasted pine nuts, parsley, mint  10

Ful Mudamas – Warm fava bean salad with tomato, garlic, parsley, lemon, and cumin (comes with bread)  7

Chickpea Falafel – Tahini, pita bread, parsley, pickled onions (comes with bread)  7

Mujadara – Braised brown lentils, rice, onion, cumin (comes with side of yogurt)  8

French Fries – Side harissa ketchup  5

Hot Mezza

Msakhan duck rolls – Confit duck wrapped in crispy Saj bread, sumac onions and spices, yogurt dip  10

Lamb Burgers – Whipped feta, tomato lamb bacon jam, pickled onions  10

Merguez – Lamb sausage, harissa, spices (comes with side of tzatziki) **Spicy  12

Chicken Bastilla – wrapped in pastry, with almonds, ginger, turmeric, saffron  12

Meats (each comes with choice of rice or salad, and bread)

Shish Tawouk – Yogurt, tomato, garlic, 7 spices, side of toum  16

Moroccan Beef Tagine – Slow cooked beef, prunes, onion, saffron  18

Lamb Kafta Kebob – Turmeric, garlic, shallot, lemon  20

Beef kafta Kebob – Shallot, garlic, parsley, 7 spices  18

Duck Shish Kebob – Golden spiced duck breast, pomegranate walnut stew “Fesinjun”  24

Dessert

Knafeh – Baked layered cheese, shredded phyllo, orange blossom simple  6

Baklawa – Classic with walnuts, honey, simple, crushed pistachio  1.50

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