The inimitable Ming Tsai (if you want a good cry, listen to his recent interview on WGBH) is making a limited version of the Blue Dragon menu available for takeout and delivery from 12:00-8:00pm Monday through Saturday. Takeout is no-contact whether you call in your order (617.338.8585) or place it by way of Caviar or Uber Eats.
Read more about Tsai’s recent efforts to spearhead the Restaurant Strong Fund, a brand new fund for restaurant workers. You can lend your support by donating and ordering food. No one wants you donating on an empty stomach.
