The folks from the farmhouse in Needham have a second project in the works for spring 2018: Buttercup. The 100-seat restaurant and bar in Natick Center is, according to its Kickstarter, still just a “shell of a space” but owners Dora Tavel-Sanchez Luz and Gabriel Sanchez (a husband and wife team with more than 45 years of hospitality experience between them) are ready to turn it into another award-winning farm-to-table concept. Diners can expect delicious contemporary American fare, a full bar, plenty of patio seating and an “upscale, casual, fun, communal vibe.” Click through to the Kickstarter campaign (which will fund some of the architectural touches they’ve got in mind)  to see what they’re envisioning and donate if you’re so inclined. Check back for more info as Buttercup (13 West Central Street in the former American Legion building) gets closer to opening.